Valdez Delgado M, Miyamoto Akira, Hara Takao, Edashige Keisuke, Kasai Magosaburo
Laboratory of Animal Science, College of Agriculture, Kochi University, Nankoku, Kochi 783-8502, Japan.
Theriogenology. 2005 Jul 1;64(1):112-22. doi: 10.1016/j.theriogenology.2004.11.006. Epub 2004 Dec 15.
As an essential step toward cryopreservation of fish embryos, we examined the chilling sensitivity of medaka (Oryzias latipes) embryos at various developmental stages. Embryos at the 2-4 cell, 8-16 cell, morula, blastula, and early gastrula stages were suspended in Hanks solution. They were chilled to various temperatures (usually 0 degrees C), kept for various periods (usually 20 min), then cultured for up to 14 d to determine survival (assessed by the ability to hatch). Embryos at the 2-4 cell stage were the most sensitive to chilling to 0 degrees C, but sensitivity decreased as development proceeded. The survival rate of 2-4 cell embryos was affected after 2 min of chilling at 0 degrees C; although the rate decreased gradually as the duration of chilling increased, 38% of them still survived after 40 min of chilling. Embryos at the 2-4 cell stage were sensitive to chilling at 0 or -5 degrees C, but much less sensitive at 5 or 10 degrees C. The survival rate of 2-4 cell embryos subjected to repeated rapid cooling and warming was similar to that of those kept chilled. When early gastrula embryos were preserved at 0 or 5 degrees C, the hatching rate did not decrease after 12 and 24h of chilling, respectively, but then decreased gradually as storage was prolonged; however, 3-10% of the embryos hatched even after storage for 10 d. In conclusion, although later-stage medaka embryos would be suitable for cryopreservation (from the perspective of chilling sensitivity), chilling injury may not be serious in earlier stage embryos.
作为鱼类胚胎冷冻保存的关键步骤,我们研究了不同发育阶段的青鳉(Oryzias latipes)胚胎的冷敏感性。将处于2-4细胞期、8-16细胞期、桑椹胚期、囊胚期和原肠胚早期的胚胎悬浮于汉克斯溶液中。将它们冷却至不同温度(通常为0℃),保持不同时间(通常为20分钟),然后培养长达14天以确定存活率(通过孵化能力评估)。2-4细胞期的胚胎对冷却至0℃最为敏感,但随着发育进行敏感性降低。2-4细胞期胚胎在0℃冷却2分钟后存活率就受到影响;尽管随着冷却时间延长存活率逐渐降低,但在冷却40分钟后仍有38%的胚胎存活。2-4细胞期的胚胎对0℃或-5℃的冷却敏感,但对5℃或10℃的冷却敏感性低得多。经历反复快速冷却和复温的2-4细胞期胚胎的存活率与持续冷藏的胚胎相似。当原肠胚早期胚胎分别在0℃或5℃保存时,冷却12小时和24小时后孵化率并未降低,但随后随着保存时间延长而逐渐降低;然而,即使在保存10天后仍有3-10%的胚胎孵化。总之,尽管后期青鳉胚胎更适合冷冻保存(从冷敏感性角度来看),但早期胚胎的冷损伤可能并不严重。