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南美草药猫爪草(白绒毛乌骨藤)和玛卡(玛咖)的毒理学方面:简要综述

Toxicological aspects of the South American herbs cat's claw (Uncaria tomentosa) and Maca (Lepidium meyenii) : a critical synopsis.

作者信息

Valerio Luis G, Gonzales Gustavo F

机构信息

Division of Biotechnology and GRAS Notice Review, Office of Food Additive Safety, Center for Food Safety and Applied Nutrition, U.S. Food and Drug Administration, College Park, Maryland 20740, USA.

出版信息

Toxicol Rev. 2005;24(1):11-35. doi: 10.2165/00139709-200524010-00002.

Abstract

Recent exceptional growth in human exposure to natural products known to originate from traditional medicine has lead to a resurgence of scientific interest in their biological effects. As a strategy for improvement of the assessment of their pharmacological and toxicological profile, scientific evidence-based approaches are being employed to appropriately evaluate composition, quality, potential medicinal activity and safety of these natural products. Using this approach, we comprehensively reviewed existing scientific evidence for known composition, medicinal uses (past and present), and documented biological effects with emphasis on clinical pharmacology and toxicology of two commonly used medicinal plants from South America with substantial human exposure from historical and current global use: Uncaria tomentosa (common name: cat's claw, and Spanish: uña de gato), and Lepidium meyenii (common name: maca). Despite the geographic sourcing from remote regions of the tropical Amazon and high altitude Andean mountains, cat's claw and maca are widely available commercially in industrialised countries. Analytical characterisations of their active constituents have identified a variety of classes of compounds of toxicological, pharmacological and even nutritional interest including oxindole and indole alkaloids, flavonoids, glucosinolates, sterols, polyunsaturated fatty acids, carbolines and other compounds. The oxindole alkaloids from the root bark of cat's claw are thought to invoke its most widely sought-after medicinal effects as a herbal remedy against inflammation. We find the scientific evidence supporting this claim is not conclusive and although there exists a base of information addressing this medicinal use, it is limited in scope with some evidence accumulated from in vitro studies towards understanding possible mechanisms of action by specific oxindole alkaloids through inhibition of nuclear factor (NF)-kappaB activation. Although controlled clinical studies have demonstrated reduction in pain associated with cat's claw intake in patients with various chronic inflammatory disorders, there is insufficient clinical data overall to draw a firm conclusion for its anti-inflammatory effects. An important observation was that experimental results were often dependent upon the nature of the preparation used. It appears that the presence of unknown substances has an important role in the overall effects of cat's claw extracts is an important factor for consideration. The available animal toxicological studies did not indicate severe toxicity from oral intake of cat's claw preparations but rather were suggestive of a low potential for acute and subacute oral toxicity, and a lack of evidence to demonstrate genotoxic potential and mutagenic activity. Maca is a clear example of a herb with substantial medicinal use in traditional herbal medicine by indigenous cultures in South America since the first recorded knowledge of it in the seventeenth century. The hypocotyls of maca are the edible part of the plant used for nutritional and proposed fertility-enhancing properties. Maca has been described to possess many other medicinal properties in traditional herbal medicine but only a few of them have been well studied scientifically. Published clinical studies of maca seem to be related to its property as a nutrient, for male fertility and for energy. There are inadequate data regarding the precise mechanism of action of maca. Some studies suggest that secondary metabolites found in maca extracts are important constituents responsible for its physiological effects. Maca has been reported in the scientific literature to have a low degree of acute oral toxicity in animals and low cellular toxicity in vitro. An important finding unveiled by this review is the importance of standardisation in quality and additional basic and clinical research to scientifically validate and understand composition, biological activity, safety and risk. Development of a comprehensive pharmacological and toxicological profile through critical evaluation of existing and future experimental data, especially carefully conducted clinical studies would facilitate the scientific evidence-based approach to understanding potential biological effects of these major traditionally based herbals in current global use.

摘要

近年来,人类接触源自传统医学的天然产物的情况异常增加,这使得科学界对其生物学效应的兴趣再度兴起。作为改进对其药理和毒理学特征评估的一种策略,正在采用基于科学证据的方法来适当评估这些天然产物的成分、质量、潜在药用活性和安全性。运用这种方法,我们全面回顾了现有科学证据,涉及已知成分、药用用途(过去和现在)以及已记录的生物学效应,重点关注两种来自南美洲且因历史和当前全球使用而有大量人类接触的常用药用植物的临床药理学和毒理学:钩藤(常用名:猫爪藤,西班牙语:uña de gato)和玛咖(常用名:玛卡)。尽管它们的产地分别来自热带亚马逊的偏远地区和安第斯山脉的高海拔地区,但猫爪藤和玛卡在工业化国家的商业市场上广泛可得。对其活性成分的分析表征已鉴定出多种具有毒理学、药理学甚至营养学意义的化合物类别,包括氧化吲哚和吲哚生物碱、黄酮类化合物、硫代葡萄糖苷、甾醇、多不饱和脂肪酸、咔啉及其他化合物。猫爪藤根皮中的氧化吲哚生物碱被认为是其作为抗炎草药最广为人知的药用效果的成因。我们发现支持这一说法的科学证据并不确凿,尽管存在一些关于这种药用用途的信息基础,但范围有限,且一些证据来自体外研究,旨在通过抑制核因子(NF)-κB激活来了解特定氧化吲哚生物碱可能的作用机制。虽然对照临床研究表明,服用猫爪藤可减轻各种慢性炎症性疾病患者的疼痛,但总体而言,临床数据不足以就其抗炎作用得出确凿结论。一个重要的观察结果是,实验结果往往取决于所用制剂的性质。看来,未知物质的存在对猫爪藤提取物的总体效果起着重要作用,这是一个需要考虑的重要因素。现有的动物毒理学研究并未表明口服猫爪藤制剂会产生严重毒性,反而提示急性和亚急性口服毒性的可能性较低,且缺乏证据证明其具有遗传毒性潜力和诱变活性。玛卡是一个明显的例子,自17世纪首次有记载以来,它在南美洲本土文化的传统草药中就有大量药用。玛卡的下胚轴是该植物的可食用部分,具有营养和增强生育能力的特性。在传统草药中,玛卡被描述具有许多其他药用特性,但其中只有少数经过了充分的科学研究。已发表的关于玛卡的临床研究似乎与其作为营养物质、对男性生育能力和能量的特性有关。关于玛卡确切的作用机制,数据不足。一些研究表明,玛卡提取物中的次生代谢产物是其生理效应的重要成分。科学文献报道,玛卡在动物中的急性口服毒性较低,在体外的细胞毒性也较低。本次综述揭示的一个重要发现是,质量标准化以及更多基础和临床研究对于科学验证和理解成分、生物活性、安全性和风险的重要性。通过对现有和未来实验数据,尤其是精心开展的临床研究进行批判性评估,建立全面的药理和毒理学特征,将有助于采用基于科学证据的方法来理解这些当前全球广泛使用的主要传统草药的潜在生物学效应。

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