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通过使用D-木糖异构酶、D-塔格糖3-表异构酶和D-阿拉伯糖异构酶的偶联反应,直接从D-木糖生产D-阿拉伯糖。

Direct production of D-arabinose from D-xylose by a coupling reaction using D-xylose isomerase, D-tagatose 3-epimerase and D-arabinose isomerase.

作者信息

Sultana Ishrat, Mizanur Rahman Md, Takeshita Kei, Takada Goro, Izumori Ken

机构信息

Department of Biochemistry and Food Science, Faculty of Agriculture, Kagawa University, Kagawa 761-0795, Japan.

出版信息

J Biosci Bioeng. 2003;95(4):342-7.

Abstract

Klebsiella pneumoniae 40bXX, a mutant strain that constitutively produces D-arabinose isomerase (D-AI), was isolated through a series of repeated subcultures from the parent strain on a mineral salt medium supplemented with L-Xylose as the sole carbon source. D-AI could be efficiently immobilized on chitopearl beads. The optimum temperature for the activity of the immobilized enzyme was 40 degrees C and the enzyme was stable up to 50 degrees C. The D-Al was active at pH 10.0 and was stable in the range of pH 6.0-11.0. The enzyme required manganese ions for maximum activity. Three immobilized enzymes, D-xylose isomerase (D-XI), D-tagatose 3-epimerase (D-TE and D-AI were used for the preparation of D-arabinose from D-xylose in a coupling reaction. After completion of the reaction, degradation of D-xylulose was carried out by Saccharomyces cerevisiae. The reaction mixture containing D-Xylose, D-ribulose and the product was then separated by ion exchange column chromatography. After crystallization, the product was checked by HPLC, IR spectroscopy, NMR spectroscopy and optical rotation measurements. Finally, 2.0 g of D-arabinose could be obtained from 5 g of the substrate.

摘要

肺炎克雷伯菌40bXX是一种组成型产生D -阿拉伯糖异构酶(D - AI)的突变菌株,它是通过在以L -木糖作为唯一碳源的矿物盐培养基上对亲本菌株进行一系列反复传代培养而分离得到的。D - AI能够有效地固定在壳聚糖微珠上。固定化酶活性的最适温度为40℃,并且在高达50℃时酶仍保持稳定。D - AI在pH 10.0时具有活性,在pH 6.0 - 11.0范围内稳定。该酶需要锰离子来达到最大活性。三种固定化酶,即D -木糖异构酶(D - XI)、D -塔格糖3 -差向异构酶(D - TE)和D - AI,用于通过偶联反应从D -木糖制备D -阿拉伯糖。反应完成后,由酿酒酵母对D -木酮糖进行降解。然后通过离子交换柱色谱法分离含有D -木糖、D -核糖ulose和产物的反应混合物。结晶后,通过高效液相色谱法、红外光谱法、核磁共振光谱法和旋光度测量对产物进行检测。最终,从5 g底物中可获得2.0 g D -阿拉伯糖。

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