Davis Jaimie N, Ventura Emily E, Weigensberg Marc J, Ball Geoff D C, Cruz Martha L, Shaibi Gabriel Q, Goran Michael I
Department of Preventive Medicine, Keck School of Medicine, University of Southern California, Los Angeles, CA, USA.
Am J Clin Nutr. 2005 Nov;82(5):1004-10. doi: 10.1093/ajcn/82.5.1004.
Few studies have investigated the association between sugar intake and insulin dynamics in children, and none have examined this association in overweight Latino youth.
We aimed to examine the relation between dietary components, especially sugar intake, and insulin dynamics in overweight Latino youth.
We examined 63 overweight Latino children aged 9-13 y. Dietary intake was determined by 3-d records, and body composition was measured with dual-energy X-ray absorptiometry. Insulin sensitivity (S(I)), acute insulin response (AIR), and disposition index (an index of beta cell function) were measured by using a frequently sampled intravenous-glucose-tolerance test and minimal modeling. Hierarchical regression analysis ascertained the potential independent relation between insulin dynamics and dietary components.
The relation between macronutrient intake and any variable related to insulin dynamics was not significant. However, higher total sugar intake, although not related to S(I), was significantly associated with lower AIR (beta = -0.296, P = 0.045) and lower beta cell function (beta = -0.421, P = 0.043), independent of the covariates age, sex, body composition, Tanner stage, and energy intake. Sugar-sweetened beverage intakes trended toward inverse association with lower AIR (beta = -0.219, P = 0.072) and beta cell function (beta = -0.298, P = 0.077).
In overweight Latino children, higher intakes of sugar and sugar-sweetened beverages were associated with lower AIR and disposition index, which suggested that these children already have early signs of poor beta cell function. These results emphasize the need for early nutritional interventions to reduce daily sugar intake in overweight Latino children and potentially reduce their risk for type 2 diabetes.
很少有研究调查儿童糖摄入量与胰岛素动态变化之间的关联,且尚无研究在超重的拉丁裔青少年中检验这种关联。
我们旨在研究超重拉丁裔青少年的饮食成分,尤其是糖摄入量与胰岛素动态变化之间的关系。
我们对63名9 - 13岁的超重拉丁裔儿童进行了研究。通过3天饮食记录确定饮食摄入量,并用双能X线吸收法测量身体成分。使用频繁采样静脉葡萄糖耐量试验和最小模型法测量胰岛素敏感性(S(I))、急性胰岛素反应(AIR)和处置指数(β细胞功能指标)。分层回归分析确定了胰岛素动态变化与饮食成分之间潜在的独立关系。
宏量营养素摄入量与任何与胰岛素动态变化相关的变量之间的关系均不显著。然而,较高的总糖摄入量虽然与S(I)无关,但与较低的AIR(β = -0.296,P = 0.045)和较低的β细胞功能(β = -0.421,P = 0.043)显著相关,且不受协变量年龄、性别、身体成分、坦纳分期和能量摄入的影响。含糖饮料摄入量与较低的AIR(β = -0.219,P = 0.072)和β细胞功能(β = -0.298,P = 0.077)呈负相关趋势。
在超重的拉丁裔儿童中,较高的糖和含糖饮料摄入量与较低的AIR和处置指数相关,这表明这些儿童已经出现β细胞功能不良的早期迹象。这些结果强调了早期营养干预以减少超重拉丁裔儿童每日糖摄入量并潜在降低其2型糖尿病风险的必要性。