Forman Michele R, Cantwell Marie M, Ronckers Cécile, Zhang Yawei
Laboratory of Biosystems and Cancer, Center for Cancer Research, National Cancer Institute, Bethesda, Maryland 20892, USA.
Cancer Invest. 2005;23(7):609-24. doi: 10.1080/07357900500283093.
The global increase in the proportion of women diagnosed with breast cancer, inadequate access to screening and high cost of treatment for breast cancer argue strongly for a greater focus on preventive strategies. But at what age is it appropriate to begin targeting preventive approaches? The recognized role of perinatal nutrition in neurologic development and the relation of maternal nutritional status to birthweight and subsequent risk of hypertension, diabetes, and cardiovascular disease identify pregnancy and early childhood as potential phases for prevention. This review examines indicators of hormonal and nutritional exposures in early life and breast cancer risk through the lens of the life course paradigm integrated with maternal and child health research and methodology. Compared to women who were normal birthweight (2500-3999 g), women who weighed>or=4,000 g at birth have a 20 percent to 5-fold increased risk of premenopausal breast cancer. Women born preterm and likely to be small- or large-for-date also have an increased risk. Birth length is directly associated with risk and has a larger magnitude of effect than birthweight. Prior preeclamptics and their daughters have a lower risk of breast cancer than comparable normotensives. An association between infant feeding practices and breast cancer is unclear without improved exposure assessment and analysis. Rapid childhood and pubertal linear growth increases breast cancer risk, while greater body fat over the same periods reduces risk. Growth data thus far have not been calculated in Z-scores from reference growth curves for comparison across studies. Events and secular trends influencing birth cohorts may not be adequately addressed, thereby limiting the interpretation and implications of the findings. Research in nonhuman primates may help uncover underlying mechanisms.
全球范围内被诊断出患有乳腺癌的女性比例不断上升,乳腺癌筛查机会不足以及治疗费用高昂,这些都有力地表明应更加关注预防策略。但从什么年龄开始采取预防措施才合适呢?围产期营养在神经发育中的公认作用以及母亲营养状况与出生体重及后续患高血压、糖尿病和心血管疾病风险之间的关系,确定了孕期和幼儿期是潜在的预防阶段。本综述通过与母婴健康研究及方法相结合的生命历程范式,审视生命早期激素和营养暴露指标与乳腺癌风险之间的关系。与出生体重正常(2500 - 3999克)的女性相比,出生时体重≥4000克的女性患绝经前乳腺癌的风险增加20%至5倍。早产以及出生时可能过小或过大的女性患癌风险也会增加。出生身长与风险直接相关,且其影响程度比出生体重更大。曾患先兆子痫的女性及其女儿患乳腺癌的风险低于血压正常的可比女性。如果不改进暴露评估和分析,婴儿喂养方式与乳腺癌之间的关联尚不清楚。儿童期和青春期快速的线性生长会增加乳腺癌风险,而同一时期较多的体脂则会降低风险。迄今为止,尚未根据参考生长曲线计算生长数据的Z分数,以便在不同研究之间进行比较。影响出生队列的事件和长期趋势可能未得到充分探讨,从而限制了研究结果的解读及其意义。对非人类灵长类动物的研究可能有助于揭示潜在机制。