Macaulay D M, Hawirko R Z, James N
Department of Microbiology, University of Manitoba, Winnipeg, Manitoba, Canada.
Appl Microbiol. 1963 Mar;11(2):90-2. doi: 10.1128/am.11.2.90-92.1963.
The effect of pasteurization on survival in milk of four strains of psychrophilic pseudomonads and of one strain of Alcaligenes was determined. Cell numbers were very low immediately after pasteurization, but increased after storage. The survival of psychrophilic bacteria in pasteurized milk appeared to depend on the initial number of organisms, and detection depended partly on the length of time of storage at 3 to 5 C.
测定了巴氏杀菌对四株嗜冷假单胞菌和一株产碱菌在牛奶中存活情况的影响。巴氏杀菌后细胞数量立即变得非常低,但储存后会增加。嗜冷菌在巴氏杀菌牛奶中的存活似乎取决于初始菌数,而检测部分取决于在3至5摄氏度下的储存时间。