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[高效液相色谱法测定小麦粉中过氧化苯甲酰]

[Determination of benzoyl peroxide in wheat flour by high performance liquid chromatography].

作者信息

Lu Qi-Lin

机构信息

Department of Chemistry and Environmental Science, Jinzhou Teachers College, Jinzhou 121000, China.

出版信息

Se Pu. 2002 Sep;20(5):464-6.

PMID:16358705
Abstract

An improved method for the determination of benzoyl peroxide in wheat flour is reported. Benzoyl peroxide was extracted with petroleum ether, and then analysed by reversed-phase high performance liquid chromatography on a Shim-Pack VP-ODS column (0.46 cm i.d. x 15 cm, 5 microm - 6 microm) using a mobile phase of acetonitrile-0.3% H3PO4 aqueous solution (4:1 in volume ratio) with a flow rate of 1.0 mL/min, and UV-236 nm detection. A linear correlation was observed between 0.002 g/L- 0.012 g/L of benzoyl peroxide. The detection limit was 0.005 g/kg. This proposed method without redox reaction is superior to colorimetric determination. This method is characterized with simplicity, convenience, reproducibility and accuracy.

摘要

报道了一种测定小麦粉中过氧化苯甲酰的改进方法。过氧化苯甲酰用石油醚萃取,然后在Shim-Pack VP-ODS柱(内径0.46 cm×15 cm,5μm - 6μm)上通过反相高效液相色谱法进行分析,流动相为乙腈-0.3%磷酸水溶液(体积比4:1),流速为1.0 mL/min,采用236 nm紫外检测。在0.002 g/L - 0.012 g/L的过氧化苯甲酰浓度之间观察到线性相关性。检测限为0.005 g/kg。该方法无需氧化还原反应,优于比色法测定。该方法具有简单、方便、重现性好和准确性高的特点。

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2
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引用本文的文献

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A rapid and sensitive spectrophotometric method for the determination of benzoyl peroxide in wheat flour samples.一种快速灵敏的分光光度法用于测定小麦粉样品中的过氧化苯甲酰。
J Food Drug Anal. 2015 Dec;23(4):652-659. doi: 10.1016/j.jfda.2015.03.006. Epub 2015 May 19.