Allosteric behavior irrespective of conformational change of enzyme protein. Sigmoidal concentration dependence of rate of action of saccharifying alpha-amylase on maltose.
作者信息
Fujimori H, Ohnishi M, Sakoda M, Matsuno R, Hiromi K
机构信息
Department of Food Science and Technology, Faculty of Agriculture, Kyoto University, Kyoto 606, Japan.
出版信息
FEBS Lett. 1976 Dec 31;72(2):283-6. doi: 10.1016/0014-5793(76)80987-8.