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The Influence of Various Substances and Conditions upon Streptococcal Haemolysin.

作者信息

Smith F

机构信息

Department of Bacteriology and Immunity, McGill University, Montreal, Quebec.

出版信息

J Bacteriol. 1937 Dec;34(6):603-16. doi: 10.1128/jb.34.6.603-616.1937.

Abstract
摘要

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引用本文的文献

1
Metabolic Studies of a Non-hemolytic Streptococcus.
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本文引用的文献

1
Studies in Bacterial Nutrition: Phosphates and the Growth of Streptococci.
Biochem J. 1926;20(6):1147-54. doi: 10.1042/bj0201147.
2
Certain Phases of Nitrogenous Metabolism in Bacterial Cultures.
J Bacteriol. 1923 Jan;8(1):7-45. doi: 10.1128/jb.8.1.7-45.1923.
3
The Biochemistry of Streptococcus hemolyticus.
J Bacteriol. 1921 Mar;6(2):211-37. doi: 10.1128/jb.6.2.211-237.1921.

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