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Quality indicators for gastrointestinal endoscopic procedures: an introduction.

作者信息

Faigel Douglas O, Pike Irving M, Baron Todd H, Chak Amitabh, Cohen Jonathan, Deal Stephen E, Hoffman Brenda, Jacobson Brian C, Mergener Klaus, Petersen Bret T, Petrini John L, Rex Douglas K, Safdi Michael A

机构信息

Oregon Health & Science University, Portland, USA.

出版信息

Am J Gastroenterol. 2006 Apr;101(4):866-72. doi: 10.1111/j.1572-0241.2006.00677.x.

DOI:10.1111/j.1572-0241.2006.00677.x
PMID:16635230
Abstract
摘要

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Quality indicators for gastrointestinal endoscopic procedures: an introduction.胃肠道内镜检查操作的质量指标：引言
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Measuring quality--why the numbers don't add up.衡量质量——为何数字对不上。
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