Sulfhydryls-a new factor in frost resistance. I. Changes in SH content during frost hardening.
作者信息
Levitt J, Sullivan C Y, Johansson N O, Pettit R M
机构信息
Department of Botany, University of Missouri, Columbia.
出版信息
Plant Physiol. 1961 Sep;36(5):611-6. doi: 10.1104/pp.36.5.611.
Abstract
摘要
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