Longo C P
AEC Plant Research Laboratory, Michigan State University, East Lansing, Michigan 48823.
Plant Physiol. 1968 Apr;43(4):660-4. doi: 10.1104/pp.43.4.660.
Evidence for de novo synthesis of isocitratase and malate synthetase in cotyledons of germinating peanut (Arachis hypogaea L.) was obtained by the density labeling method. When dry peanut cotyledons were cultured in H(2) (18)O, a 2.4% increase in the buoyant density of malate synthetase in a cesium chloride gradient was observed. In 100% D(2)O the buoyant density shift was 5.5% for isocitratase and 3.5% for malate synthetase in comparison to the water controls. These data suggest that isocitratase and malate synthetase do not pre-exist in some inactive form in the cotyledons, but are completely synthesized after onset of germination from a pool of amino acids which do not derive directly from hydrolysis of storage proteins.
采用密度标记法获得了发芽花生(落花生)子叶中异柠檬酸裂合酶和苹果酸合酶从头合成的证据。当干燥的花生子叶在H₂¹⁸O中培养时,在氯化铯梯度中观察到苹果酸合酶的浮力密度增加了2.4%。与水对照相比,在100% D₂O中,异柠檬酸裂合酶的浮力密度变化为5.5%,苹果酸合酶为3.5%。这些数据表明,异柠檬酸裂合酶和苹果酸合酶在子叶中并非以某种无活性形式预先存在,而是在发芽开始后从并非直接来源于储存蛋白水解的氨基酸池中完全合成的。