• 文献检索
  • 文档翻译
  • 深度研究
  • 学术资讯
  • Suppr Zotero 插件Zotero 插件
  • 邀请有礼
  • 套餐&价格
  • 历史记录
应用&插件
Suppr Zotero 插件Zotero 插件浏览器插件Mac 客户端Windows 客户端微信小程序
定价
高级版会员购买积分包购买API积分包
服务
文献检索文档翻译深度研究API 文档MCP 服务
关于我们
关于 Suppr公司介绍联系我们用户协议隐私条款
关注我们

Suppr 超能文献

核心技术专利:CN118964589B侵权必究
粤ICP备2023148730 号-1Suppr @ 2026

文献检索

告别复杂PubMed语法,用中文像聊天一样搜索,搜遍4000万医学文献。AI智能推荐,让科研检索更轻松。

立即免费搜索

文件翻译

保留排版,准确专业,支持PDF/Word/PPT等文件格式,支持 12+语言互译。

免费翻译文档

深度研究

AI帮你快速写综述,25分钟生成高质量综述,智能提取关键信息,辅助科研写作。

立即免费体验

相似文献

1
Control of apple ripening by succinic Acid 2,2-dimethyl hydrazide, 2-chloroethyltrimethylammonium chloride, and ethylene.琥珀酸 2,2-二甲基酰肼、2-氯乙基三甲基氯化铵和乙烯对苹果成熟的控制。
Plant Physiol. 1969 Aug;44(8):1127-31. doi: 10.1104/pp.44.8.1127.
2
Inhibition of apple ripening by succinic Acid, 2,2-dimethyl hydrazide and its reversal by ethylene.琥珀酸、2,2-二甲基酰肼对苹果成熟的抑制及其被乙烯逆转。
Plant Physiol. 1968 Jul;43(7):1133-7. doi: 10.1104/pp.43.7.1133.
3
Expression of MdCAS1 and MdCAS2, encoding apple beta-cyanoalanine synthase homologs, is concomitantly induced during ripening and implicates MdCASs in the possible role of the cyanide detoxification in Fuji apple (Malus domestica Borkh.) fruits.编码苹果β-氰丙氨酸合成酶同源物的MdCAS1和MdCAS2在果实成熟过程中同时被诱导,这表明MdCASs在富士苹果(Malus domestica Borkh.)果实氰化物解毒过程中可能发挥作用。
Plant Cell Rep. 2007 Aug;26(8):1321-31. doi: 10.1007/s00299-007-0316-9. Epub 2007 Mar 2.
4
The fading distinctions between classical patterns of ripening in climacteric and non-climacteric fruit and the ubiquity of ethylene-An overview.成熟过程中经典模式与非跃变型果实的区别逐渐消失,乙烯无处不在——概述。
J Food Sci Technol. 2012 Feb;49(1):1-21. doi: 10.1007/s13197-011-0293-4. Epub 2011 Feb 11.
5
Influence of Plant Hormones on Ethylene Production in Apple, Tomato, and Avocado Slices during Maturation and Senescence.植物激素对苹果、番茄和鳄梨切片在成熟和衰老过程中乙烯生成的影响。
Plant Physiol. 1977 Aug;60(2):214-7. doi: 10.1104/pp.60.2.214.
6
Effects of 1-methylcyclopropene (1-MCP) on the expression of genes involved in the chlorophyll degradation pathway of apple fruit during storage.1-甲基环丙烯(1-MCP)对苹果果实贮藏过程中叶绿素降解途径相关基因表达的影响。
Food Chem. 2020 Mar 5;308:125707. doi: 10.1016/j.foodchem.2019.125707. Epub 2019 Oct 19.
7
Regulation of Ethylene Biosynthesis in Avocado Fruit during Ripening.鳄梨果实成熟过程中乙烯生物合成的调控。
Plant Physiol. 1986 May;81(1):130-5. doi: 10.1104/pp.81.1.130.
8
Interference with ethylene perception at receptor level sheds light on auxin and transcriptional circuits associated with the climacteric ripening of apple fruit (Malus x domestica Borkh.).在受体水平上干扰乙烯感知,有助于揭示与苹果果实(苹果属苹果种)跃变型成熟相关的生长素和转录调控通路。
Plant J. 2016 Dec;88(6):963-975. doi: 10.1111/tpj.13306. Epub 2016 Oct 5.
9
A mechanistic modelling approach to understand 1-MCP inhibition of ethylene action and quality changes during ripening of apples.一种机理建模方法,用于理解1-甲基环丙烯对苹果成熟过程中乙烯作用及品质变化的抑制作用。
J Sci Food Agric. 2017 Aug;97(11):3802-3813. doi: 10.1002/jsfa.8244. Epub 2017 Mar 3.
10
Effects of aminoethoxyvinylglycine and countereffects of ethylene on ripening of bartlett pear fruits.氨基乙氧基乙烯基甘氨酸对巴特利特梨果实成熟的影响及乙烯的反作用。
Plant Physiol. 1980 Feb;65(2):372-6. doi: 10.1104/pp.65.2.372.

引用本文的文献

1
Growth and Respiratory Response of Fig (Ficus carica L. cv. Mission) Fruits to Ethylene.《乙烯对无花果(Ficus carica L. cv. Mission)果实生长和呼吸反应的影响》
Plant Physiol. 1971 Sep;48(3):249-54. doi: 10.1104/pp.48.3.249.
2
Physiology of Oil Seeds: II. Dormancy Release in Virginia-type Peanut Seeds by Plant Growth Regulators.油籽生理学:二、植物生长调节剂对弗吉尼亚型花生种子休眠的解除。
Plant Physiol. 1971 Apr;47(4):488-92. doi: 10.1104/pp.47.4.488.

本文引用的文献

1
Control of abscission in agricultural crops and its physiological basis.农作物脱落的控制及其生理基础。
Plant Physiol. 1968 Sep;43(9 Pt B):1560-76.
2
Ethylene, plant senescence and abscission.乙烯、植物衰老与脱落。
Plant Physiol. 1968 Sep;43(9 Pt B):1503-11.
3
Senescence processes in leaf abscission.叶片脱落中的衰老过程。
Plant Physiol. 1968 Sep;43(9 Pt B):1496-502.
4
Inhibition of apple ripening by succinic Acid, 2,2-dimethyl hydrazide and its reversal by ethylene.琥珀酸、2,2-二甲基酰肼对苹果成熟的抑制及其被乙烯逆转。
Plant Physiol. 1968 Jul;43(7):1133-7. doi: 10.1104/pp.43.7.1133.
5
Opposing effects of gibberellin and ethylene.赤霉素和乙烯的拮抗作用。
Plant Physiol. 1967 Jul;42(7):1021-2. doi: 10.1104/pp.42.7.1021.
6
Senescence inhibition and respiration induced by growth retardants and N-benzyladenine.生长延缓剂和N-苄基腺嘌呤诱导的衰老抑制与呼吸作用
Plant Physiol. 1966 Sep;41(7):1085-9. doi: 10.1104/pp.41.7.1085.
7
Regulation of Ethylene Evolution and Leaf Abscission by Auxin.生长素对乙烯生成和叶片脱落的调控
Plant Physiol. 1964 Nov;39(6):963-9. doi: 10.1104/pp.39.6.963.

琥珀酸 2,2-二甲基酰肼、2-氯乙基三甲基氯化铵和乙烯对苹果成熟的控制。

Control of apple ripening by succinic Acid 2,2-dimethyl hydrazide, 2-chloroethyltrimethylammonium chloride, and ethylene.

机构信息

Research Station, Canada Department of Agriculture, Summerland, British Columbia, Canada.

出版信息

Plant Physiol. 1969 Aug;44(8):1127-31. doi: 10.1104/pp.44.8.1127.

DOI:10.1104/pp.44.8.1127
PMID:16657178
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC396227/
Abstract

Ripening of ;Tydeman's Early' apples (Malus sylvestris L.) assessed by the occurrence of the respiratory climacteric was delayed by succinic acid 2,2-dimethyl hydrazide (B-9) but not by 2-chloroethyltrimethylammonium chloride (CCC), each applied 14 days after bloom. B-9 also inhibited ethylene production by fruits exhibiting the climacteric rise. Inhibition of the climacteric by B-9 was overcome by exogenous ethylene, but the latter treatment failed to completely reverse the B-9 inhibition of endogenous ethylene production.In apple fruitlets harvested within 6 weeks of bloom, ethylene stimulated respiration but did not initiate a climacteric respiratory pattern, did not induce a color change, and did not give rise to any measurable increase in endogenous ethylene production. However, all of these changes did occur in more mature fruit. These data suggest that apples have 2 physiological stages with regard to their reaction to exogenous ethylene.

摘要

用呼吸跃变出现来评估 ;Tydeman 的早期'苹果(Malus sylvestris L.)的成熟度,结果表明琥珀酸 2,2-二甲基酰肼(B-9)能延迟苹果的成熟,而 2-氯乙基三甲基氯化铵(CCC)则不能。这两种物质都是在落花后 14 天施用的。B-9 还抑制了表现出生理跃变上升的果实中的乙烯生成。外源乙烯能克服 B-9 对呼吸跃变的抑制作用,但后一种处理方法并不能完全逆转 B-9 对内源乙烯生成的抑制作用。在落花后 6 周内收获的苹果幼果中,乙烯能刺激呼吸作用,但不能引发呼吸跃变模式,也不能诱导颜色变化,不能引起任何可测量的内源乙烯生成增加。然而,所有这些变化都发生在更成熟的果实中。这些数据表明,苹果在对外源乙烯的反应方面有 2 个生理阶段。