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Accumulation of Free Fatty Acids during Hardening of Chlorella ellipsoidea.
Plant Physiol. 1982 Oct;70(4):1173-7. doi: 10.1104/pp.70.4.1173.
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Temperature control of the development of frost hardiness in two populations of Leptospermum scoparium.
Tree Physiol. 1995 Jun;15(6):399-404. doi: 10.1093/treephys/15.6.399.
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Studies of Frost Hardiness in Woody Plants. II. Effect of Temperature on Hardening.
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Kinetics of chlorophyll fluorescence at 77K in Chlorella and chloroplasts. Effects of CCCP, ferricyanide and DCMU.
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Overexpression of the soybean transcription factor GmDof4 significantly enhances the lipid content of Chlorella ellipsoidea.
Biotechnol Biofuels. 2014 Sep 4;7(1):128. doi: 10.1186/s13068-014-0128-4. eCollection 2014.
2
Accumulation of Free Fatty Acids during Hardening of Chlorella ellipsoidea.
Plant Physiol. 1982 Oct;70(4):1173-7. doi: 10.1104/pp.70.4.1173.

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3
Phospholipid degradation in frozen plant cells associated with freezing injury.
Plant Physiol. 1974 Mar;53(3):509-11. doi: 10.1104/pp.53.3.509.
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A rapid method of total lipid extraction and purification.
Can J Biochem Physiol. 1959 Aug;37(8):911-7. doi: 10.1139/o59-099.
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A chloroplast-associated fatty acid synthetase system in Euglena.
Arch Biochem Biophys. 1971 Apr;143(2):392-400. doi: 10.1016/0003-9861(71)90226-8.
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Fatty acid synthetases from Euglena gracilis.
Arch Biochem Biophys. 1971 Apr;143(2):384-91. doi: 10.1016/0003-9861(71)90225-6.
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Freezing injury in relation to loss of enzyme activities and protection against freezing.
Cryobiology. 1968 Nov-Dec;5(3):188-201. doi: 10.1016/s0011-2240(68)80163-4.
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Comparison of two fatty acid synthetases from Euglena gracilis variety bacillaris.
Arch Biochem Biophys. 1974 Dec;165(2):646-55. doi: 10.1016/0003-9861(74)90293-8.
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Effects of cold acclimation and freezing on structure and function of chloroplast thylakoids.
Cryobiology. 1977 Jun;14(3):303-21. doi: 10.1016/0011-2240(77)90178-x.

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