Tomura H, Koshiba T, Minamikawa T
Department of Biology, Tokyo Metropolitan University, Setagaya-ku, Tokyo 158, Japan.
Plant Physiol. 1985 Dec;79(4):935-8. doi: 10.1104/pp.79.4.935.
We studied the localization of alpha-amylase with indirect fluorescence microscopy in transversely sectioned cotyledons of Vigna mungo seedlings. Tissue sections were fixed in periodate-lysine-paraformaldehyde and treated with anti-alpha-amylase immunoglobulin G followed by fluorescein isothiocyanate labeled goat anti-rabbit immunoglobulin G. alpha-Amylase appeared in the cells farthest from vascular bundles on the second day of growth and appeared gradually closer to the vascular bundles as growth progressed. The pattern of alpha-amylase appearance was similar in detached cotyledons, indicating that attachment of the embryonic axis has no effect on this pattern. However, in attached cotyledons, alpha-amylase disappeared from the regions where starch grains had been digested, but in detached cotyledons there was no disappearance of alpha-amylase, and digestion was slower than in intact cotyledons.
我们通过间接荧光显微镜研究了豇豆幼苗子叶横切面上α-淀粉酶的定位。将组织切片固定在过碘酸盐-赖氨酸-多聚甲醛中,先用抗α-淀粉酶免疫球蛋白G处理,然后用异硫氰酸荧光素标记的山羊抗兔免疫球蛋白G处理。α-淀粉酶在生长第二天出现在离维管束最远的细胞中,并随着生长逐渐靠近维管束。在离体子叶中α-淀粉酶出现的模式相似,这表明胚轴的附着对这种模式没有影响。然而,在附着的子叶中,α-淀粉酶从淀粉粒被消化的区域消失,但在离体子叶中α-淀粉酶没有消失,并且消化速度比完整子叶慢。