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花生种子中磷脂酶D的纯化、特性鉴定及克隆

Purification, characterization and cloning of phospholipase D from peanut seeds.

作者信息

Nakazawa Yozo, Sato Hiroaki, Uchino Masataka, Takano Katsumi

机构信息

Department of Applied Biology and Chemistry, Faculty of Applied Bioscience, Tokyo University of Agriculture, 1-1-1 Sakuragaoka, Setagaya-ku, Tokyo, 156-8502, Japan.

出版信息

Protein J. 2006 Apr;25(3):212-23. doi: 10.1007/s10930-006-9004-9.

Abstract

We purified phospholipase D (PLD) enzyme from peanut seeds, and the PLD enzyme eluted as two distinct peak fractions on Mono-Q chromatography, the first of which was characterized. N-terminal sequencing indicated that the N-terminus was blocked. The molecular mass of the purified enzyme was estimated to be 92 kDa by SDS-PAGE. The pH optimum of the enzyme was 5.0, and the Km value against its substrate phosphatidylcholine (PC), in the presence of 10 mM CaCl2 and 4 mM deoxycholate, was estimated to be 0.072 mM. The enzyme catalyzed two reactions, i.e., hydrolysis of PC generating phosphatidic acid (PA) and choline, and transphosphatidylation of the PA-moiety in the PC molecule to the acceptor glycerol, generating phosphatidylglycerol. Furthermore, we cloned two types of full-length cDNA, Ahpld1 and Ahpld2, each encoding distinct PLD molecules having 794 and 807 residues, respectively. The partial amino acid sequence of the purified PLD was consistent with the deduced sequence of AhPLD2.

摘要

我们从花生种子中纯化了磷脂酶D(PLD),该PLD在Mono-Q色谱上以两个不同的峰级分洗脱,对其中第一个峰级分进行了表征。N端测序表明N端被封闭。通过SDS-PAGE估计纯化酶的分子量为92 kDa。该酶的最适pH为5.0,在存在10 mM CaCl2和4 mM脱氧胆酸盐的情况下,其对底物磷脂酰胆碱(PC)的Km值估计为0.072 mM。该酶催化两个反应,即PC水解生成磷脂酸(PA)和胆碱,以及PC分子中PA部分向受体甘油的转磷脂酰基反应,生成磷脂酰甘油。此外,我们克隆了两种全长cDNA,即Ahpld1和Ahpld2,它们分别编码具有794和807个残基的不同PLD分子。纯化的PLD的部分氨基酸序列与AhPLD2的推导序列一致。

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