The determination of cystine in biological material.
作者信息
Prunty F T
机构信息
The Division of Nutrition, Lister Institute, London.
出版信息
Biochem J. 1933;27(2):387-90.
Abstract
摘要
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Proteins and other nitrogenous constituents of water melon seeds (Citrullus vulgaris).西瓜籽（西瓜）中的蛋白质及其他含氮成分。
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The suggested relation between cystine and vitamin B(2).胱氨酸与维生素B2之间的推测关系。
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本文引用的文献
1
The application of phospho-18-tungstic acid (Folin's reagent) to the colorimetric determination of cysteine, cystine and related substances: The reduction of phospho-18-tungstic acid by various substances.磷-18-钨酸（福林试剂）在比色法测定半胱氨酸、胱氨酸及相关物质中的应用：各种物质对磷-18-钨酸的还原作用。
Biochem J. 1932;26(6):2144-59. doi: 10.1042/bj0262144.
2
The iodimetric titration of cysteine and allied substances.半胱氨酸及相关物质的碘量滴定法。
Biochem J. 1932;26(6):2076-89. doi: 10.1042/bj0262076.
3
The dual nature of water-soluble vitamin B. II: The effect upon young rats of vitamin B(2) deficiency and a method for the biological assay of vitamin B(2).水溶性维生素B的双重性质：II. 维生素B2缺乏对幼鼠的影响及维生素B2生物测定方法
Biochem J. 1928;22(3):790-9. doi: 10.1042/bj0220790.
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