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Interaction of halogenacetates and SH compounds: The reaction of halogenacetic acids with glutathione and cysteine. The mechanism of iodoacetate poisoning of glyoxalase.

作者信息

Dickens F

机构信息

The Cancer Research Institute, North of England Council of the British Empire Cancer Campaign, Newcastle-upon-Tyne, and the Courtauld Institute of Biochemistry, Middlesex Hospital, London.

出版信息

Biochem J. 1933;27(4):1141-51. doi: 10.1042/bj0271141.

DOI:10.1042/bj0271141
PMID:16745202
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC1253000/
Abstract
摘要

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本文引用的文献

1
The relation of thiol compounds to glucose fermentation.硫醇化合物与葡萄糖发酵的关系。
Biochem J. 1932;26(6):2169-76. doi: 10.1042/bj0262169.
2
Intermediary carbohydrate metabolism: The effect of sodium iodoacetate on glyoxalase.中间碳水化合物代谢：碘乙酸钠对乙二醛酶的影响。
Biochem J. 1931;25(2):439-45. doi: 10.1042/bj0250439.
3
The preparation of glutathione from yeast and liver.从酵母和肝脏中制备谷胱甘肽。
Biochem J. 1930;24(1):51-4. doi: 10.1042/bj0240051.