Critical study of Shear's aniline-hydrochloric acid reaction associated with vitamin D: Furan and derivatives. II. Terpenes.
作者信息
Levine V E, Seaman C le R, Shaughnessy E J
机构信息
The Department of Biological Chemistry and Nutrition, School of Medicine, Creighton University, Omaha, Nebraska.
出版信息
Biochem J. 1933;27(6):2047-50. doi: 10.1042/bj0272047.
Abstract
摘要
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