Dieterich Daniela C, Link A James, Graumann Johannes, Tirrell David A, Schuman Erin M
Division of Biology, Howard Hughes Medical Institute, Pasadena, CA 91125, USA.
Proc Natl Acad Sci U S A. 2006 Jun 20;103(25):9482-7. doi: 10.1073/pnas.0601637103. Epub 2006 Jun 12.
In both normal and pathological states, cells respond rapidly to environmental cues by synthesizing new proteins. The selective identification of a newly synthesized proteome has been hindered by the basic fact that all proteins, new and old, share the same pool of amino acids and thus are chemically indistinguishable. We describe here a technology, based on the cotranslational introduction of azide groups into proteins and the chemoselective tagging of azide-labeled proteins with an alkyne affinity tag, to separate and identify, specifically, the newly synthesized proteins in mammalian cells. Incorporation of the azide-bearing amino acid azidohomoalanine is unbiased, not toxic, and does not increase protein degradation. As a first demonstration of the method, we report the selective purification and identification of 195 metabolically labeled proteins with multidimensional liquid chromatography in-line with tandem MS. Furthermore, in combination with leucine-based mass tagging, candidates were immediately validated as newly synthesized proteins. The identified proteins, synthesized in a 2-h window, possess a broad range of biochemical properties and span most functional gene ontology categories. This technology makes it possible to address the temporal and spatial characteristics of newly synthesized proteomes in any cell type.
在正常和病理状态下,细胞都会通过合成新蛋白质来快速响应环境信号。新合成蛋白质组的选择性鉴定一直受到一个基本事实的阻碍,即所有蛋白质,无论新旧,都共享同一氨基酸库,因此在化学上无法区分。我们在此描述一种技术,该技术基于在蛋白质中进行共翻译引入叠氮基团,并利用炔烃亲和标签对叠氮标记的蛋白质进行化学选择性标记,以特异性地分离和鉴定哺乳动物细胞中新合成的蛋白质。含叠氮氨基酸叠氮高丙氨酸的掺入是无偏差的,无毒的,并且不会增加蛋白质降解。作为该方法的首次证明,我们报告了通过多维液相色谱与串联质谱联用对195种代谢标记蛋白质进行选择性纯化和鉴定。此外,结合基于亮氨酸的质量标记,候选蛋白质可立即被验证为新合成的蛋白质。在2小时内合成的已鉴定蛋白质具有广泛的生化特性,涵盖了大多数功能基因本体类别。这项技术使得研究任何细胞类型中新合成蛋白质组的时空特征成为可能。