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群体感应:社交情境中的酒精

Quorum sensing: alcohols in a social situation.

作者信息

Hogan Deborah A

机构信息

Department of Microbiology and Immunology, Dartmouth Medical School HB7550, Hanover, New Hampshire 03755, USA.

出版信息

Curr Biol. 2006 Jun 20;16(12):R457-8. doi: 10.1016/j.cub.2006.05.035.

Abstract

Many microbes use extracellular signals to transmit information about population density and environmental conditions. Recent evidence suggests that the budding yeast Saccharomyces cerevisiae exhibits this type of regulation and that the signals are aromatic alcohols.

摘要

许多微生物利用细胞外信号来传递有关种群密度和环境条件的信息。最近的证据表明,出芽酵母酿酒酵母表现出这种调节类型,并且信号是芳香醇。

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