Trautmann Karolin, Stolte Manfred, Miehlke Stephan
World J Gastroenterol. 2006 Aug 28;12(32):5101-7. doi: 10.3748/wjg.v12.i32.5101.
Infection with H pylori is the most important known etiological factor associated with gastric cancer. While colonization of the gastric mucosa with H pylori results in active and chronic gastritis in virtually all individuals infected, the likelihood of developing gastric cancer depends on environmental, bacterial virulence and host specific factors. The majority of all gastric cancer cases are attributable to H pylori infection and therefore theoretically preventable. There is evidence from animal models that eradication of H pylori at an early time point can prevent gastric cancer development. However, randomized clinical trials exploring the prophylactic effect of H pylori eradication on the incidence of gastric cancer in humans remain sparse and have yielded conflicting results. Better markers for the identification of patients at risk for H pylori induced gastric malignancy are needed to allow the development of a more efficient public eradication strategy. Meanwhile, screening and treatment of H pylori in first-degree relatives of gastric cancer patients as well as certain high-risk populations might be beneficial.
幽门螺杆菌感染是已知与胃癌相关的最重要病因。虽然几乎所有感染幽门螺杆菌的个体都会因胃黏膜被该菌定植而引发活动性和慢性胃炎,但患胃癌的可能性取决于环境、细菌毒力和宿主特异性因素。所有胃癌病例中的大多数都归因于幽门螺杆菌感染,因此理论上是可预防的。动物模型的证据表明,在早期根除幽门螺杆菌可预防胃癌的发生。然而,探索根除幽门螺杆菌对人类胃癌发病率预防作用的随机临床试验仍然较少,且结果相互矛盾。需要更好的标志物来识别有幽门螺杆菌诱发胃恶性肿瘤风险的患者,以便制定更有效的公共根除策略。同时,对胃癌患者的一级亲属以及某些高危人群进行幽门螺杆菌筛查和治疗可能有益。