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The peptone-splitting ferments of the pancreas and intestine.

作者信息

Vernon H M

出版信息

J Physiol. 1903 Dec 14;30(3-4):330-69. doi: 10.1113/jphysiol.1903.sp001000.

DOI:10.1113/jphysiol.1903.sp001000
PMID:16992707
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC1540694/
Abstract
摘要

相似文献

1
The peptone-splitting ferments of the pancreas and intestine.胰腺和肠道中的蛋白胨分解酵素。
J Physiol. 1903 Dec 14;30(3-4):330-69. doi: 10.1113/jphysiol.1903.sp001000.
2
The ferments of the pancreas: Part V. The carbohydrate ferments of pancreatic juice.胰腺的酵素:第五部分。胰液中的碳水化合物酵素。
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[Effect of stimulation with secretion on the level of pancreatic ferments in tumors of the head of pancreas].
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CRYSTALLINE PEPSIN : I. ISOLATION AND TESTS OF PURITY.结晶胃蛋白酶:I. 分离和纯度检测。
J Gen Physiol. 1930 Jul 20;13(6):739-66. doi: 10.1085/jgp.13.6.739.
2
THE PEPTOLYTIC POWER OF LIVER, SPLEEN, AND KIDNEYS IN POISONING BY PHOSPHORUS AND CHLOROFORM.肝、脾、肾在磷和氯仿中毒中的蛋白水解力。
J Exp Med. 1918 Nov 30;28(6):673-9. doi: 10.1084/jem.28.6.673.
3
BACTERIAL METABOLISM THE INFLUENCE OF PHOSPHATE BUFFER IN CARBOHYDRATE-FREE AND IN GLUCOSE-CONTAINING MEDIA.细菌代谢:无碳水化合物和含葡萄糖培养基中磷酸盐缓冲液的影响
J Bacteriol. 1928 May;15(5):297-317. doi: 10.1128/jb.15.5.297-317.1928.
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A MORPHOLOGICAL, CULTURAL AND BIOCHEMICAL STUDY OF REPRESENTATIVE SPORE-FORMING ANAEROBIC BACTERIA.代表性产芽孢厌氧菌的形态学、培养学及生物化学研究
J Bacteriol. 1924 Jan;9(1):13-57. doi: 10.1128/jb.9.1.13-57.1924.
5
Clostridium putrificum: II. Morphological, Cultural and Biochemical Study.腐败梭菌:II. 形态学、培养及生化研究
J Bacteriol. 1923 Jul;8(4):375-86. doi: 10.1128/jb.8.4.375-386.1923.
6
Certain Phases of Nitrogenous Metabolism in Bacterial Cultures.细菌培养中含氮代谢的某些阶段
J Bacteriol. 1923 Jan;8(1):7-45. doi: 10.1128/jb.8.1.7-45.1923.
7
Bacterial Autolysis.细菌自溶
J Bacteriol. 1922 Nov;7(6):551-77. doi: 10.1128/jb.7.6.551-577.1922.
8
A Systematic Study of the Proteus Group of Bacteria.变形杆菌属细菌的系统研究
J Bacteriol. 1919 Jul;4(4):331-53. doi: 10.1128/jb.4.4.331-353.1919.
9
The Influence of Carbohydrate on the Nitrogen Metabolism of Bacteria.碳水化合物对细菌氮代谢的影响。
J Bacteriol. 1918 Jul;3(4):389-402. doi: 10.1128/jb.3.4.389-402.1918.
10
Bacterial Nutrition: Further Studies on the Utilization of Protein and Non-Protein Nitrogen.细菌营养:关于蛋白质和非蛋白质氮利用的进一步研究
J Bacteriol. 1918 Jul;3(4):367-88. doi: 10.1128/jb.3.4.367-388.1918.