Ronis Martin J, Little Joanna M, Barone Gary W, Chen Guangping, Radominska-Pandya Anna, Badger Thomas M
Department of Pharmacology, University of Arkansas for Medical Sciences, Arkansas, USA.
J Med Food. 2006 Fall;9(3):348-55. doi: 10.1089/jmf.2006.9.348.
Phytoestrogens, in particular the isoflavone aglycones genistein and daidzein, are thought to be the bioactive components of soy. Like estrogens, isoflavones can be sulfur-conjugated. However, although isoflavones in the serum are found largely in the form of glucuronide and sulfur conjugates following soy consumption, little is known regarding the relative contributions of sulfotransferases in the liver and small intestine to isoflavone sulfation. Since the sulfates may be deconjugated in target tissues, circulating isoflavone sulfates may act as a source of tissue aglycones. In the current study genistein and daidzein sulfotransferase activities were measured in cytosol from human and rat liver and gastrointestinal tract. Isoflavone sulfation in the human gastrointestinal (GI) tract was correlated with activities towards substrates for previously characterized human sulfotransferases. Western blots of human cytosols were also conducted using antisera towards human sulfotransferases SULT1E1 and SULT2A1. Whereas rat liver was almost fourfold more active than small intestine in sulfation of genistein, in the human, activities in the two tissues were comparable. In contrast, intestinal sulfation of daidzein was comparable to hepatic sulfation in the rat and significantly greater in the human. Genistein and daidzein sulfation occurred throughout the human GI tract, but with a different distribution and different interindividual variability. Whereas genistein sulfation in the human GI tract correlated significantly with sulfation of the prototypical human phenolic sulfotransferase SULT1A family substrate 2-naphthol (r2 = 0.71), daidzein sulfotransferase activity did not correlate with activities towards any prototypical sulfotransferase substrate or with genistein sulfation. Our results suggest that metabolism in the human GI tract has an important role in the generation of potentially bioactive isoflavone sulfates and a major role for the human phenolic sulfotransferase SULT1A family in metabolism of genistein in the gut. However, human intestinal daidzein sulfation appears to be catalyzed by a separate enzyme.
植物雌激素,尤其是异黄酮苷元染料木黄酮和大豆苷元,被认为是大豆中的生物活性成分。与雌激素一样,异黄酮可以进行硫结合。然而,尽管食用大豆后血清中的异黄酮主要以葡萄糖醛酸苷和硫结合物的形式存在,但关于肝脏和小肠中的磺基转移酶对异黄酮硫酸化的相对贡献却知之甚少。由于硫酸盐可能在靶组织中去结合,循环中的异黄酮硫酸盐可能作为组织苷元的来源。在本研究中,测定了人及大鼠肝脏和胃肠道胞质溶胶中染料木黄酮和大豆苷元的磺基转移酶活性。人胃肠道(GI)中的异黄酮硫酸化与针对先前表征的人磺基转移酶底物的活性相关。还使用针对人磺基转移酶SULT1E1和SULT2A1的抗血清对人胞质溶胶进行了蛋白质免疫印迹分析。在染料木黄酮的硫酸化方面,大鼠肝脏的活性几乎比小肠高四倍,而在人类中,这两个组织的活性相当。相比之下,大鼠中大豆苷元的肠道硫酸化与肝脏硫酸化相当,而在人类中则明显更高。染料木黄酮和大豆苷元的硫酸化发生在整个人胃肠道中,但分布不同,个体间差异也不同。人胃肠道中染料木黄酮的硫酸化与典型的人酚类磺基转移酶SULT1A家族底物2-萘酚的硫酸化显著相关(r2 = 0.71),而大豆苷元磺基转移酶活性与针对任何典型磺基转移酶底物的活性或与染料木黄酮硫酸化均无相关性。我们的结果表明,人胃肠道中的代谢在潜在生物活性异黄酮硫酸盐的生成中起重要作用,并且人酚类磺基转移酶SULT1A家族在肠道中染料木黄酮的代谢中起主要作用。然而,人肠道中大豆苷元的硫酸化似乎由一种单独的酶催化。