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Induction and characterization of an unusual alpha-D-galactosidase from Talaromyces flavus.

作者信息

Simerská Pavla, Monti Daniela, Cechová Ivana, Pelantová Helena, Macková Martina, Bezouska Karel, Riva Sergio, Kren Vladimír

机构信息

Institute of Microbiology, Academy of Sciences of Czech Republic, Vídenská 1083, CZ-142 20 Prague 4, Czech Republic.

出版信息

J Biotechnol. 2007 Jan 30;128(1):61-71. doi: 10.1016/j.jbiotec.2006.09.006. Epub 2006 Sep 23.

Abstract

An extracellular alpha-d-galactosidase from Talaromyces flavus CCF 2686 with extremely broad and unusual acceptor specificity is produced exclusively in the presence of the specific inducer--6-deoxy-D-glucose (quinovose). The procedure for the preparation of this very expensive substance has been modified and optimized. Surprisingly, any of other common alpha-D-galactosidase inducers or substrates, e.g., D-galactose, melibiose and raffinose, did not stimulate its production. The crude alpha-D-galactosidase preparation was purified by anion-exchange chromatography and three isoenzymes with different substrate specificities were identified. The main isoenzyme (alphaGal1) was further purified by cation-exchange chromatography and fully characterized. When compared with other alpha-galactosidases and also with other isoenzymes produced by T. flavus, it showed a markedly different regioselectivity and also negligible hydrolytic activity towards melibiose. Moreover, it was active on polymeric substrates (locust bean gum, guar gum) and significantly inhibited by alpha-D-galactopyranosyl azide, D-galactose, D-xylose, melibiose, methyl alpha- and beta-D-galactopyranoside and lactose.

摘要

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