Wiberg Karin, Sporring Sune, Haglund Peter, Björklund Erland
Environmental Chemistry, Department of Chemistry, Umeå University, SE-901 87 Umeå, Sweden.
J Chromatogr A. 2007 Jan 5;1138(1-2):55-64. doi: 10.1016/j.chroma.2006.10.074. Epub 2006 Nov 15.
Selective pressurized liquid extraction (PLE) of polychlorinated dibenzo-p-dioxins/dibenzofurans (PCDD/Fs) and dioxin-like polychlorinated biphenyls (dl-PCBs) from various food and feed samples was performed with a selective PLE method previously developed for bulk PCBs. The method utilizes sulfuric acid impregnated silica inside the extraction cell to oxidize coextracted fat. Extractions were performed at 100 degrees C with n-heptane for 5 min in two cycles. Data obtained by selective PLE combined with gas chromatography/high-resolution mass spectrometry (GC-HRMS) were compared to concentrations derived from reference laboratories applying conventional sample preparation and GC-HRMS. Experiments performed on spiked vegetable oil, naturally contaminated crude fish oil and oil containing compound feed samples showed good results for these relatively simple matrices. The accuracy was generally +/-20% as compared to spiked levels or to values obtained by the reference laboratories. The precision, measured as the relative standard deviation (RSD) for 2,3,7,8-tetrachlorodibenzo-p-dioxin toxic equivalency values (TEQs), was below 10% in all cases. The method was also tested on naturally contaminated herring tissue, chicken tissue, pork tissue and sepiolitic clay, which all caused some trouble. It was observed that sufficient amounts of sodium sulfate should be used for dehydration of tissue samples and additionally, the cells should not be packed too dense in order to avoid suppressed extraction efficiency. Once this was attended to, satisfactory data could be obtained, except for sepiolithic clay. This study demonstrates that selective PLE can be applied with success to a number of food and feed matrices in analysis of PCDD/Fs and dl-PCBs. Since the fat removal step is on-line, the selective PLE method will reduce time and solvent consumption for sample preparation as compared to traditional clean-up.
采用先前为多氯联苯总量开发的选择性加压液体萃取(PLE)方法,从各种食品和饲料样品中萃取多氯二苯并对二噁英/二苯并呋喃(PCDD/Fs)和二噁英类多氯联苯(dl-PCBs)。该方法利用萃取池中硫酸浸渍的硅胶氧化共萃取的脂肪。在100℃下用正庚烷进行萃取,分两个循环,每次5分钟。将选择性PLE结合气相色谱/高分辨率质谱(GC-HRMS)获得的数据与采用传统样品制备和GC-HRMS的参考实验室得出的浓度进行比较。在加标植物油、天然污染的粗鱼油和含复合饲料的油样上进行的实验表明,对于这些相对简单的基质,该方法效果良好。与加标水平或参考实验室获得的值相比,准确度一般为±20%。以2,3,7,8-四氯二苯并对二噁英毒性当量值(TEQs)的相对标准偏差(RSD)衡量的精密度在所有情况下均低于10%。该方法还在天然污染的鲱鱼组织、鸡肉组织、猪肉组织和海泡石粘土上进行了测试,这些样品均带来了一些问题。据观察,应使用足够量的硫酸钠对组织样品进行脱水,此外,萃取池装填不应过密,以免萃取效率受到抑制。一旦注意到这些问题,除海泡石粘土外,均可获得满意的数据。本研究表明,选择性PLE可成功应用于多种食品和饲料基质中PCDD/Fs和dl-PCBs的分析。由于脂肪去除步骤是在线进行的,与传统净化方法相比,选择性PLE方法将减少样品制备的时间和溶剂消耗。