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采用血清胃蛋白酶原检测方法进行胃癌筛查。

Gastric cancer screening using the serum pepsinogen test method.

作者信息

Miki Kazumasa

机构信息

Division of Gastroenterology and Hepatology, Department of Internal Medicine (Ohmori), School of Medicine, Faculty of Medicine, Toho University, 6-11-1 Ohmori Nishi, Ohta-ku, Tokyo, 143-8541, Japan.

出版信息

Gastric Cancer. 2006;9(4):245-53. doi: 10.1007/s10120-006-0397-0. Epub 2006 Nov 24.

Abstract

The current status of gastric cancer screening, worldwide, as well as in Japan, using the serum pepsinogen test method, was reviewed. We performed a metaanalysis of sensitivity and specificity results from 42 individual studies (27 population-based screening studies: n = 296 553 and 15 selected groups: n = 4 385). Pooled pairs of sensitivity and false-positive rates (FPr) for pepsinogen I level < or = 70 ng/ml; pepsinogen I/II ratio < or = 3, had a sensitivity of 77%/FPr27%. The positive predictive value varied between 0.77% and 1.25%, and the negative predictive value varied between 99.08% and 99.90%. Therefore, we concluded that the definition of the pepsinogen test should include the pepsinogen I/II ratio, as consistency was obtained for both the population-based studies and the selected groups for those studies that used pepsinogen I serum levels together with the pepsinogen I/II ratio for screening for gastric cancer in high-incidence regions other than Japan. Individuals testing positive for extensive atrophic gastritis by serum pepsinogen levels undergo endoscopic examination to test for the presence of gastric cancer. We should increase the efficacy and cost-effectiveness of the gastric cancer screening system, by the identification of groups, at low-risk, as well as those at high-risk, of developing gastric cancer, using a combination of assays of serum Helicobacter pylori antibody titers and the concentration of pepsinogen I and II. In conclusion, the pepsinogen test method can be used as a screening test for high-risk subjects, rather than as a tool for screening for cancer itself. I hope that this pepsinogen test method will become a world standard for gastric cancer prevention in the near future, in other countries, as well as in Japan.

摘要

回顾了全球以及日本使用血清胃蛋白酶原检测方法进行胃癌筛查的现状。我们对42项独立研究(27项基于人群的筛查研究:n = 296553;15项选定组研究:n = 4385)的敏感性和特异性结果进行了荟萃分析。对于胃蛋白酶原I水平≤70 ng/ml;胃蛋白酶原I/II比值≤3,合并后的敏感性为77%/假阳性率27%。阳性预测值在0.77%至1.25%之间变化,阴性预测值在99.08%至99.90%之间变化。因此,我们得出结论,胃蛋白酶原检测的定义应包括胃蛋白酶原I/II比值,因为对于在日本以外的高发病地区使用胃蛋白酶原I血清水平以及胃蛋白酶原I/II比值进行胃癌筛查的基于人群的研究和选定组研究,都获得了一致性结果。通过血清胃蛋白酶原水平检测出广泛萎缩性胃炎呈阳性的个体需接受内镜检查以检测是否存在胃癌。我们应通过结合血清幽门螺杆菌抗体滴度以及胃蛋白酶原I和II浓度的检测,识别出胃癌低风险和高风险人群,从而提高胃癌筛查系统的效率和成本效益。总之,胃蛋白酶原检测方法可作为高风险人群的筛查试验,而非癌症本身的筛查工具。我希望这种胃蛋白酶原检测方法在不久的将来能在其他国家以及日本成为全球胃癌预防的标准方法。

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