Van Oss C J, Giese R F, Norris J
Department of Microbiology, State University of New York, Buffalo 14214.
Cell Biophys. 1991 Jun;18(3):253-61. doi: 10.1007/BF02989817.
It can be shown theoretically and experimentally that in purely aqueous suspension, cells (as well as microsolutes) are excluded by advancing freezing fronts. This puts the cells under considerable osmotic stress and may be considered to be the major source of cell destruction upon freezing. It is also shown theoretically and experimentally that in aqueous suspensions, admixed with appropriate concentrations of a cryoprotectant (e.g., glycerol), cells are engulfed by advancing freezing fronts: Under such conditions, cells do not undergo any osmotic stress and remain undamaged when frozen. The influence of various common cryoprotectants is discussed, as is the reason why penetrating as well as nonpenetrating agents can be equally effective cryoprotective agents. The reason why leukocytes require lower cryoprotectant concentrations than erythrocytes is also elucidated.
理论和实验均表明,在纯水性悬浮液中,细胞(以及微溶质)会被前进的冷冻前沿排斥。这使细胞处于相当大的渗透压下,并且可被视为冷冻时细胞破坏的主要来源。理论和实验还表明,在与适当浓度的冷冻保护剂(例如甘油)混合的水性悬浮液中,细胞会被前进的冷冻前沿吞没:在这种条件下,细胞不会承受任何渗透压,并且在冷冻时仍保持未受损状态。讨论了各种常见冷冻保护剂的影响,以及渗透性和非渗透性试剂为何均可作为有效的冷冻保护剂的原因。还阐明了白细胞比红细胞需要更低冷冻保护剂浓度的原因。