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人乳铁蛋白与牙龈卟啉单胞菌、中间普氏菌和产黑色素普氏菌的结合。

Human lactoferrin binding to Porphyromonas gingivalis, Prevotella intermedia and Prevotella melaninogenica.

作者信息

Kalfas S, Andersson M, Edwardsson S, Forsgren A, Naidu A S

机构信息

University of Lund, Sweden.

出版信息

Oral Microbiol Immunol. 1991 Dec;6(6):350-5. doi: 10.1111/j.1399-302x.1991.tb00506.x.

Abstract

Human isolates of Porphyromonas gingivalis (n = 16), Prevotella intermedia n = 82) and Prevotella melaninogenica (n = 18) from diseased periodontal pockets were examined for interaction with human lactoferrin (HLf) in a standardized 125I-labeled protein binding assay. The highest HLf binding was found in P. intermedia strains, followed by P. gingivalis and P. melaninogenica. Further characterization of the interaction was performed with 1 representative strain from each species. HLf binding to P. gingivalis reached a saturation instantly and was optimal at pH 5.0-6.5. The corresponding values for P. melaninogenica were 90 min and pH 3.0-5.5. The HLf binding to the 2 strains seem to be nonspecific. In contrast, P. intermedia demonstrated specific binding, and a time-saturability within 60 min with an optimal uptake at pH 6.0-7.5. Scatchard analysis implied 45,000 receptors per cell with an affinity constant of 5.5 x 10(-7) M on P. intermedia strain 4H. The binding capacity in all 3 strains was affected by the culture medium. HLf binding components in these strains were susceptible to heat or proteases. Binding was eliminated in P. gingivalis and was enhanced in P. intermedia and P. melaninogenica by periodate treatment. Unlabeled HLf or bovine lactoferrin effectively displaced labeled HLf binding. Various proteins and carbohydrates did not inhibit HLf binding. Our data suggest that HLf binds to these periodontitis-associated species and that this mechanism is distinct from the previously known ligand interactions in oral bacteria.

摘要

对从患病牙周袋中分离出的16株牙龈卟啉单胞菌、82株中间普氏菌和18株产黑色素普氏菌进行检测,采用标准化的125I标记蛋白结合试验研究其与人乳铁蛋白(HLf)的相互作用。中间普氏菌菌株中HLf结合力最高,其次是牙龈卟啉单胞菌和产黑色素普氏菌。对每个菌种的1株代表性菌株进行了相互作用的进一步表征。HLf与牙龈卟啉单胞菌的结合立即达到饱和,在pH 5.0 - 6.5时最佳。产黑色素普氏菌的相应值为90分钟和pH 3.0 - 5.5。HLf与这2株菌的结合似乎是非特异性的。相比之下,中间普氏菌表现出特异性结合,在60分钟内具有时间饱和性,在pH 6.0 - 7.5时摄取最佳。Scatchard分析表明,中间普氏菌4H菌株每细胞有45,000个受体,亲和常数为5.5×10(-7)M。所有3株菌的结合能力均受培养基影响。这些菌株中的HLf结合成分对热或蛋白酶敏感。牙龈卟啉单胞菌的结合被消除,高碘酸盐处理后中间普氏菌和产黑色素普氏菌的结合增强。未标记的HLf或牛乳铁蛋白有效地取代了标记的HLf结合。各种蛋白质和碳水化合物不抑制HLf结合。我们的数据表明,HLf与这些牙周炎相关菌种结合,且该机制与口腔细菌中先前已知的配体相互作用不同。

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