姬松茸的抗氧化活性。
Antioxidant activity of Agaricus blazei.
作者信息
Oliveira O M M F, Vellosa J C R, Fernandes A S, Buffa-Filho W, Hakime-Silva R A, Furlan M, Brunetti I L
机构信息
Unesp, Sao Paulo State University, Biochemistry and Technology Chemistry Department, Instituto de Química, Araraquara-SP, Brazil.
出版信息
Fitoterapia. 2007 Apr;78(3):263-4. doi: 10.1016/j.fitote.2007.01.002. Epub 2007 Feb 6.
PMID:17349751
Abstract
The ethanolic extract of Agaricus blazei and ethyl acetate and hydroalcoholic fractions were evaluated for their antioxidant activity.
摘要
对姬松茸乙醇提取物、乙酸乙酯和水醇馏分的抗氧化活性进行了评估。
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