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多胺通过阻断非选择性阳离子通道来阻止NaCl诱导的豌豆叶肉细胞钾离子外流。

Polyamines prevent NaCl-induced K+ efflux from pea mesophyll by blocking non-selective cation channels.

作者信息

Shabala Sergey, Cuin Tracey A, Pottosin Igor

机构信息

School of Agricultural Science, University of Tasmania, Hobart, Tas 7001, Australia.

出版信息

FEBS Lett. 2007 May 15;581(10):1993-9. doi: 10.1016/j.febslet.2007.04.032. Epub 2007 Apr 24.

Abstract

Despite numerous reports implicating polyamines in plant salinity responses, the specific ionic mechanisms of polyamine-mediated adaptation to salt-stress remain elusive. In this work, we show that micromolar concentrations of polyamines are efficient in preventing NaCl-induced K(+) efflux from the leaf mesophyll, and that this effect can be attributed to the inhibition of non-selective cation channels in mesophyll. The inhibition by externally applied polyamines developed slowly over time, suggesting a cytosolic mode of action. Overall, we suggest that elevated levels of cellular polyamine may modulate the activity of plasma membrane ion channels, improving ionic relations and assisting in a plant's adaptation to salinity.

摘要

尽管有大量报道表明多胺参与植物的盐胁迫反应,但多胺介导适应盐胁迫的具体离子机制仍不清楚。在本研究中,我们发现微摩尔浓度的多胺能有效防止NaCl诱导的叶片叶肉细胞钾离子外流,且这种效应可归因于对叶肉细胞非选择性阳离子通道的抑制。外源施加的多胺的抑制作用随时间缓慢发展,表明其作用方式为胞质作用模式。总体而言,我们认为细胞内多胺水平的升高可能调节质膜离子通道的活性,改善离子关系并协助植物适应盐胁迫。

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