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蔗糖非发酵相关激酶复合体的调节性γ亚基SNF4b参与蒺藜苜蓿种子成熟过程中的寿命和水苏糖积累。

The regulatory gamma subunit SNF4b of the sucrose non-fermenting-related kinase complex is involved in longevity and stachyose accumulation during maturation of Medicago truncatula seeds.

作者信息

Rosnoblet Claire, Aubry Catherine, Leprince Olivier, Vu Benoit Ly, Rogniaux Hélène, Buitink Julia

机构信息

Unité Mixte de Recherche 1191 Physiologie Moléculaire des Semences (Université d'Angers, Institut National d'Horticulture, Institut National de la Recherche Agronomique), 16 boulevard Lavoisier, 49045 Angers, France.

出版信息

Plant J. 2007 Jul;51(1):47-59. doi: 10.1111/j.1365-313X.2007.03116.x. Epub 2007 May 3.

Abstract

The sucrose non-fermenting-related kinase complex (SnRK1) is a heterotrimeric complex that plays a central role in metabolic adaptation to nutritional or environmental stresses. Here we investigate the role of a regulatory gamma-subunit of the complex, MtSNF4b, in Medicago truncatula seeds. Western blot indicated that MtSNF4b accumulated during seed filling, whereas it disappeared during imbibition of mature seeds. Gel filtration chromatography suggested that MtSNF4b assembled into a complex (450-600 kDa) at the onset of maturation drying, and dissociated during subsequent imbibition. Drying of desiccation-tolerant radicles led to a reassembly of the complex, in contrast to sensitive tissues. Silencing of MtSNF4b using a RNA interference (RNAi) approach resulted in a phenotype with reduced seed longevity, evident from the reduction in both germination percentage and seedling vigour in aged RNAi MtSNF4b seeds compared with the wild-type seeds. In parallel to the assembly of the complex, seeds of the RNAi MtSNF4b lines showed impaired accumulation of raffinose family oligosaccharides compared with control seeds. In mature seeds, the amount of stachyose was reduced by 50-80%, whereas the sucrose content was 60% higher. During imbibition, the differences in non-reducing sugar compared with the control disappeared in parallel to the disassembly of the complex. No difference was observed in dry weight or reserve accumulation such as proteins, lipids and starch. These data suggest that the regulatory gamma-subunit MtSNF4b confers a specific and temporal function to SnRK1 complexes in seeds, improving seed longevity and affecting the non-reducing sugar content at later stages of seed maturation.

摘要

蔗糖非发酵相关激酶复合体(SnRK1)是一种异源三聚体复合体,在代谢适应营养或环境胁迫中起核心作用。在此,我们研究了该复合体的一个调节性γ亚基MtSNF4b在蒺藜苜蓿种子中的作用。蛋白质免疫印迹表明,MtSNF4b在种子充实过程中积累,而在成熟种子吸胀时消失。凝胶过滤色谱表明,MtSNF4b在成熟干燥开始时组装成一个复合体(450 - 600 kDa),并在随后的吸胀过程中解离。与敏感组织不同,耐旱胚根的干燥导致该复合体重新组装。使用RNA干扰(RNAi)方法沉默MtSNF4b导致种子寿命缩短的表型,与野生型种子相比,老化的RNAi MtSNF4b种子的发芽率和幼苗活力均降低,这一点很明显。与复合体的组装同时,RNAi MtSNF4b系的种子与对照种子相比,棉子糖家族寡糖的积累受损。在成熟种子中,水苏糖含量降低了50 - 80%,而蔗糖含量则高出60%。在吸胀过程中,与对照相比,非还原糖的差异随着复合体的解体而消失。在干重或蛋白质、脂质和淀粉等储备积累方面未观察到差异。这些数据表明,调节性γ亚基MtSNF4b赋予种子中SnRK1复合体特定的时间功能,提高种子寿命并影响种子成熟后期的非还原糖含量。

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