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[用于分离链球菌的干燥选择性培养基(链球菌肉汤)]

[Dry selective culture medium for isolation of streptococci (streptococcal broth)].

作者信息

Medzhidov Sh M, Osokina T I, Astrakhanova L A, Belialova Z Sh

出版信息

Zh Mikrobiol Epidemiol Immunobiol. 2007 Jan-Feb(1):9-12.

Abstract

Culture medium--dry rich broth for isolation of streptococci--is developed. It is characterized by good growth of microorganisms, accumulative effect and prominent inhibiting influence on growth of associated microorganisms. During growth of streptococci on the medium their main biological characteristic did not change. It has been shown that streptococcal broth provided isolation of streptococci in pure culture from clinical specimens.

摘要

研制出了用于分离链球菌的培养基——干燥丰富肉汤培养基。其特点是微生物生长良好、具有累积效应以及对相关微生物的生长有显著抑制作用。在该培养基上链球菌生长期间,其主要生物学特性未发生改变。结果表明,链球菌肉汤培养基能够从临床标本中分离出纯培养的链球菌。

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