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Y-取代苯基X-取代肉桂酸酯和苯甲酸酯的氨解:离去基团从苯甲酰基修饰为肉桂酰基的影响

Aminolysis of Y-substituted phenyl X-substituted cinnamates and benzoates: effect of modification of the nonleaving group from benzoyl to cinnamoyl.

作者信息

Um Ik-Hwan, Park Youn-Min, Fujio Mizue, Mishima Masaaki, Tsuno Yuho

机构信息

Division of Nano Sciences, Department of Chemistry, Ewha Womans University, Seoul 120-750, Korea.

出版信息

J Org Chem. 2007 Jun 22;72(13):4816-21. doi: 10.1021/jo0705061. Epub 2007 May 25.

DOI:10.1021/jo0705061
PMID:17523667
Abstract

A kinetic study is reported for reactions of Y-substituted phenyl X-substituted cinnamates (1a-e and 3a-g) and benzoates (2a-e and 4a-g) with a series of alicyclic secondary amines in 80 mol % H2O/20 mol % DMSO at 25.0 +/- 0.1 degrees C. Reactions of 2,4-dinitrophenyl X-substituted cinnamates (1a-e) and benzoates (2a-e) with amines result in linear Yukawa-Tsuno plots. The rho(X) values are much smaller for the reactions of 1a-e than for those of 2a-e. A distance effect and the nature of the reaction mechanism (i.e., a concerted mechanism for 1a-e) have been suggested to be responsible for the small rho(X) values. The Brønsted-type plots for the reactions of 2,4-dinitrophenyl X-substituted cinnamates (1a, 1c, and 1e) with amines are curved with a decreasing betanuc value from 0.65 to 0.3-0.4. The reactions of Y-substituted phenyl cinnamates (3a-g) with morpholine also result in a curved Brønsted plot, while the corresponding reactions of Y-substituted phenyl benzoates (4a-e) exhibit a linear Brønsted plot. It has been concluded that the curved Brønsted plots found for the reactions of the cinnamates (1a, 1c, 1e, and 3a-g) are not due to a change in the rate-determining step (RDS) but due to a normal Hammond effect for a concerted mechanism, that is, an earlier transition state (TS) for a more reactive amine or substrate.

摘要

报道了Y-取代苯基X-取代肉桂酸酯(1a - e和3a - g)和苯甲酸酯(2a - e和4a - g)与一系列脂环族仲胺在80 mol% H₂O/20 mol% DMSO中于25.0±0.1℃下反应的动力学研究。2,4 - 二硝基苯基X - 取代肉桂酸酯(1a - e)和苯甲酸酯(2a - e)与胺的反应产生线性的汤川 - 津野图。1a - e反应的ρ(X)值比2a - e反应的ρ(X)值小得多。距离效应和反应机理的性质(即1a - e的协同机理)被认为是导致ρ(X)值较小的原因。2,4 - 二硝基苯基X - 取代肉桂酸酯(1a、1c和1e)与胺反应的布朗斯特型图是弯曲的,βnuc值从0.65降至0.3 - 0.4。Y - 取代苯基肉桂酸酯(3a - g)与吗啉的反应也产生弯曲的布朗斯特图,而Y - 取代苯基苯甲酸酯(4a - e)的相应反应呈现线性布朗斯特图。已经得出结论,肉桂酸酯(1a、1c、1e和3a - g)反应中发现的弯曲布朗斯特图不是由于速率决定步骤(RDS)的变化,而是由于协同机理的正常哈蒙德效应,即对于反应性更高的胺或底物有更早的过渡态(TS)。

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