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瓦伯格效应及其癌症治疗意义。

The Warburg effect and its cancer therapeutic implications.

作者信息

Chen Zhao, Lu Weiqin, Garcia-Prieto Celia, Huang Peng

机构信息

Department of Molecular Pathology, The University of Texas MD Anderson Cancer Center, 7435 Fannin Street, Houston, TX 77030, USA.

出版信息

J Bioenerg Biomembr. 2007 Jun;39(3):267-74. doi: 10.1007/s10863-007-9086-x.

Abstract

Increased aerobic glycolysis in cancer, a phenomenon known as the Warburg effect, has been observed in various tumor cells and represents a major biochemical alteration associated with malignant transformation. Although the exact molecular mechanisms underlying this metabolic change remain to be elucidated, the profound biochemical alteration in cancer cell energy metabolism provides exciting opportunities for the development of therapeutic strategies to preferentially kill cancer cells by targeting the glycolytic pathway. Several small molecules capable of inhibiting glycolysis in experimental systems have been shown to have promising anticancer activity in vitro and in vivo. This review article provides a brief summary of our current understanding of the Warburg effect, the underlying mechanisms, and its influence on the development of therapeutic strategies for cancer treatment.

摘要

癌症中需氧糖酵解增加,即所谓的瓦伯格效应,已在各种肿瘤细胞中观察到,它代表了与恶性转化相关的主要生化改变。尽管这种代谢变化背后的确切分子机制仍有待阐明,但癌细胞能量代谢中的深刻生化改变为开发通过靶向糖酵解途径优先杀死癌细胞的治疗策略提供了令人兴奋的机会。在实验系统中,几种能够抑制糖酵解的小分子已显示出在体外和体内具有有前景的抗癌活性。本文综述简要总结了我们目前对瓦伯格效应、其潜在机制及其对癌症治疗策略发展的影响的理解。

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