Bower Shane, Wickramasinghe Ranil, Nagle Nicholas J, Schell Daniel J
Department of Chemical and Biological Engineering, Colorado State University, Fort Collins, CO 80523, USA.
Bioresour Technol. 2008 Oct;99(15):7354-62. doi: 10.1016/j.biortech.2007.05.045. Epub 2007 Jul 9.
Agricultural and herbaceous feedstocks may contain appreciable levels of sucrose. The goal of this study was to evaluate the survivability of sucrose and its hydrolysis products, fructose and glucose, during dilute sulfuric acid processing at conditions typically used to pretreat lignocellulose biomass. Solutions containing 25g/l sucrose with 0.1-2.0% (w/w) sulfuric acid concentrations were treated at temperatures of 160-200 degrees C for 3-12min. Sucrose was observed to completely hydrolyze at all treatment conditions. However, appreciable concentrations of fructose and glucose were detected and glucose was found to be significantly more stable than fructose. Different mathematical approaches were used to fit the kinetic parameters for acid-catalyzed thermal degradation of these sugars. Since both sugars may survive dilute acid pretreatment, they could provide an additional carbon source for production of ethanol and other bio-based products.
农业和草本原料可能含有相当数量的蔗糖。本研究的目的是评估在通常用于预处理木质纤维素生物质的条件下,蔗糖及其水解产物果糖和葡萄糖在稀硫酸处理过程中的存活能力。含有25g/l蔗糖且硫酸浓度为0.1 - 2.0%(w/w)的溶液在160 - 200摄氏度的温度下处理3 - 12分钟。观察到在所有处理条件下蔗糖都完全水解。然而,检测到了相当浓度的果糖和葡萄糖,并且发现葡萄糖比果糖稳定得多。使用了不同的数学方法来拟合这些糖的酸催化热降解动力学参数。由于这两种糖都可能在稀酸预处理中存活下来,它们可为乙醇和其他生物基产品的生产提供额外的碳源。