Gidel R, Albert J P, Le Mao G, Retif M
Dev Biol Stand. 1976;31:187-200.
Brucellosis has a two-fold importance in public health: the transmission of the disease to man by contact with animals or ingestion of raw milk is of direct importance; of indirect importance is the loss of animal protein. The authors have carried out ten epidemiological investigations in different bio-climatic zones of West Africa. More than 120 villages were evaluated. In each village, 100 persons were chosen at random and all or part of the animal population was also studied. Three tests were used for man: the melitin intradermal reaction, the sero-agglutination test of Wright and the complement fixation test. Three tests were used for the animals, the "ring-test" and the same serologic tests used for humans. The results indicated that brucellosis in animals exists in all regions but with varying rates. The bovine species seems to be the most contaminated. The enzooty becomes more widespread towards the South. Human brucellosis was not found to be of great importance in the regions mainly populated by farmers. Shepherds and their families in these zones, however, were found to have been infected. The highest percentage of infected humans was found in the sahelian zone (in Dori 30% of the intradermal reactions and 10% of serologies were positive for humans) in spite of a rather low infection rate among animals (6%-8% ring-tests positive among cattle). The majority of the population are shepherds and close cohabitation with animals is common. A basic dietary constituent is milk, which is often consumed raw (variable according to ethnic group), and provides the principal source of animal protein. Adults were found to have a significantly higher intradermal reaction rate in most of the regions studied. The positivity rate was higher in men than in women. In non-pastoral areas the shepherds and their families had a singificantly higher positivity rate than the general population. Ethnic differences were found. Also considered in this paper are intradermal reaction sizes, the relation between intradermal and serologic results, the modes of human transmission of the disease, and the relationship between human and animal forms of brucellosis.
通过与动物接触或摄入生奶将疾病传播给人类具有直接重要性;动物蛋白的损失则具有间接重要性。作者在西非不同的生物气候区开展了十次流行病学调查。对120多个村庄进行了评估。在每个村庄,随机选取100人,并对全部或部分动物种群进行了研究。对人类使用了三种检测方法:布鲁菌素皮内反应、赖特氏血清凝集试验和补体结合试验。对动物使用了三种检测方法,即“环状试验”以及与人类相同的血清学检测方法。结果表明,动物布鲁氏菌病在所有地区均有存在,但感染率各不相同。牛种似乎是受污染最严重的。动物地方性流行在南部地区更为普遍。在以农民为主的地区,未发现人类布鲁氏菌病具有重要意义。然而,这些地区的牧民及其家人被发现受到了感染。尽管动物感染率较低(牛的环状试验阳性率为6%-8%),但在萨赫勒地区发现人类感染率最高(在多里,30%的皮内反应和10%的血清学检测对人类呈阳性)。大多数人口是牧民,与动物密切同居很常见。一种基本的饮食成分是牛奶,人们经常饮用生奶(因族群而异),牛奶是动物蛋白的主要来源。在大多数研究地区,发现成年人的皮内反应率明显更高。男性的阳性率高于女性。在非牧区,牧民及其家人的阳性率明显高于普通人群。还发现了族群差异。本文还考虑了皮内反应大小、皮内和血清学结果之间的关系、疾病的人际传播方式以及人类和动物形式的布鲁氏菌病之间的关系。