大豆分泌物中的铁螯合物。
Iron Chelates in Soybean Exudate.
出版信息
Science. 1962 Jan 26;135(3500):311-3. doi: 10.1126/science.135.3500.311.
PMID:17834032
Abstract
Soybean exudates contain iron compounds which can be separated electrophoretically into anodic bands and eluted with water. Chromatography of the water extracts separated iron from chelating agents which were identified as malic acid and malonic acid. Hence organic acids seem to function in the translocation of iron in plants.
摘要
大豆分泌物中含有铁化合物，这些化合物可以通过电泳分离成阳极带，然后用水洗脱。水提取物的色谱分析将铁与螯合剂分离，这些螯合剂被鉴定为苹果酸和丙二酸。因此，有机酸似乎在植物中铁的转运中起作用。
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