Hesler Louis S, Dashiell Kenton E
USDA-ARS, North Central Agricultural Research Laboratory, 2923 Medary Avenue, Brookings, SD 57006, USA.
J Econ Entomol. 2007 Aug;100(4):1464-9. doi: 10.1603/0022-0493(2007)100[1464:rtagha]2.0.co;2.
The soybean aphid, Aphis glycines Matsumura (Hemiptera: Aphididae), a pest of soybean, Glycine max (L.) Merr., native to Asia, has recently become a principal pest of this crop in many areas of North America. Insecticides are currently used to manage A. glycines, but host plant resistance is a potential alternative management tool. Tests were conducted to determine resistance to A. glycines among soybean lines. 'Cobb,' 'Tie-feng 8,' and 'Jackson' were resistant to population growth of A. glycines compared with 'Cook' and '91B91,' a susceptible control. Antibiosis was evident in Cobb, Jackson, and Tie-feng 8 from lowered survival of first generation A. glycines, and in Cobb, Jackson, Tie-feng 8, and 'Braxton' from diminished reproduction by first generation aphids. Antixenosis was apparent in Cobb and Jackson during initial infestation of aphid population growth tests, because A. glycines were unsettled and dispersed readily from placement points on unifoliolate leaves. Decreased nymphiposition by A. glycines occurred on Cobb and Jackson, and it may have been caused by antibiotic chemicals in these lines, failure of aphids to settle, or both. Differences in distribution of A. glycines between unifoliolate leaves and other shoot structures suggest that unifoliolate leaves were acceptable feeding sites on 91B91 and Cook, whereas unifoliolate leaves and other shoot structures were roughly equally acceptable feeding sites on Braxton, Tie-feng 8, Jackson, and Cobb. However, Jackson and Cobb had relatively low counts of A. glycines on shoots that may have been due to abandonment of plants by aphids, decreased aphid survival, or both. Results confirm earlier findings that Jackson is a strong source of resistance to A. glycines, and they suggest that Tie-feng 8, Braxton, and especially Cobb are potentially useful sources of resistance.
大豆蚜,学名Aphis glycines Matsumura(半翅目:蚜科),是大豆(学名Glycine max (L.) Merr.)的一种害虫,原产于亚洲,最近在北美许多地区已成为这种作物的主要害虫。目前使用杀虫剂来防治大豆蚜,但寄主植物抗性是一种潜在的替代防治手段。开展了试验以确定大豆品系对大豆蚜的抗性。与感虫对照品种“库克”和“91B91”相比,“科布”“铁丰8号”和“杰克逊”对大豆蚜种群增长具有抗性。在“科布”“杰克逊”和“铁丰8号”中,第一代大豆蚜存活率降低,表明存在抗生性;在“科布”“杰克逊”“铁丰8号”和“布拉克斯顿”中,第一代蚜虫繁殖减少,也表明存在抗生性。在蚜虫种群增长试验的初始侵染阶段,“科布”和“杰克逊”表现出抗虫性,因为大豆蚜在单叶上的放置点不安定且易于分散。“科布”和“杰克逊”上大豆蚜若虫的着生数量减少,这可能是由于这些品系中的抗生化学物质、蚜虫无法定居或两者共同作用所致。大豆蚜在单叶和其他茎结构上的分布差异表明,在“91B91”和“库克”上,单叶是可接受的取食部位,而在“布拉克斯顿”“铁丰8号”“杰克逊”和“科布”上,单叶和其他茎结构大致同样是可接受的取食部位。然而,“杰克逊”和“科布”茎上的大豆蚜数量相对较少,这可能是由于蚜虫放弃植株、蚜虫存活率降低或两者共同作用的结果。结果证实了早期的研究发现,即“杰克逊”是对大豆蚜的强抗性来源,并且表明“铁丰8号”“布拉克斯顿”,尤其是“科布”可能是有用的抗性来源。