牛杀菌通透性增加蛋白衍生肽对从临床型乳腺炎奶牛乳汁中分离出的革兰氏阴性菌的抗菌活性。

Antimicrobial activity of bovine bactericidal permeability-increasing protein-derived peptides against gram-negative bacteria isolated from the milk of cows with clinical mastitis.

作者信息

Chockalingam Annapoorani, Zarlenga Dante S, Bannerman Douglas D

机构信息

Department of Dairy and Animal Science, College of Agricultural Sciences, Pennsylvania State University, University Park, PA 16802, USA.

出版信息

Am J Vet Res. 2007 Nov;68(11):1151-9. doi: 10.2460/ajvr.68.11.1151.

Abstract

OBJECTIVE

To evaluate antimicrobial activity of bovine bactericidal permeability-increasing protein (bBPI)-derived synthetic peptides against mastitis-causing gram-negative bacteria.

SAMPLE POPULATION

Bacterial isolates from the milk of cows with clinical mastitis.

PROCEDURES

3 peptides were synthesized with sequences corresponding to amino acids 65 to 99 (bBPI(6,599)) or 142 to 169 (bBPI(142,169)) or the combination of amino acids 90 to 99 and 148 to 161 (bBPI(9,099, 148,161)) of bBPI. The minimum inhibitory concentration (MIC) and minimum bactericidal concentration (MBC) of these peptides against bacterial isolates from cows with mastitis were determined by use of a standardized broth microdilution assay. The ability of these peptides to retain their antimicrobial activity in serum and milk was also evaluated. Finally, bacterial lipopolysaccharide (LPS)-neutralizing activity of these peptides was assayed with the Limulus amebocyte lysate test.

RESULTS

Of the 3 peptides tested, bBPI(9,099, 148,161) had the widest spectrum of antimicrobial activity, with MIC and MBC values ranging from 16 to 64 Mg/mL against Escherichia coli, Klebsiella pneumoniae, and Enterobacter spp and from 64 to 128 Mg/mL against Pseudomonas aeruginosa. None of the peptides had any growth-inhibitory effect on Serratia marcescens. The antimicrobial activity of bBPI(9,099, 148,161) was inhibited in milk, but preserved in serum. Finally, bBPI(142,169) and bBPI(9,099, 148,161) completely neutralized LPS.

CONCLUSIONS AND CLINICAL RELEVANCE

bBPI(9,099, 148,161) is a potent neutralizer of the highly proinflammatory molecule bacterial LPS and has antimicrobial activity against a variety of gram-negative bacteria. The ability of bBPI(9099,148161) to retain antimicrobial activity in serum suggests a potential therapeutic application for this peptide in the management of gram-negative septicemia.

摘要

目的

评估牛杀菌通透性增加蛋白(bBPI)衍生的合成肽对引起乳腺炎的革兰氏阴性菌的抗菌活性。

样本群体

患有临床乳腺炎奶牛乳汁中的细菌分离株。

实验步骤

合成了3种肽,其序列对应于bBPI的氨基酸65至99(bBPI(6,599))、142至169(bBPI(142,169))或氨基酸90至99与148至161的组合(bBPI(9,09, 148,161))。通过标准化肉汤微量稀释法测定这些肽对患有乳腺炎奶牛的细菌分离株的最低抑菌浓度(MIC)和最低杀菌浓度(MBC)。还评估了这些肽在血清和乳汁中保持抗菌活性的能力。最后,用鲎试剂法测定这些肽的细菌脂多糖(LPS)中和活性。

结果

在测试的3种肽中,bBPI(9,09, 148,161)具有最广的抗菌活性谱,对大肠杆菌、肺炎克雷伯菌和肠杆菌属的MIC和MBC值范围为16至64μg/mL,对铜绿假单胞菌的MIC和MBC值范围为64至128μg/mL。这些肽对粘质沙雷氏菌均无生长抑制作用。bBPI(9,09, 148,161)的抗菌活性在乳汁中受到抑制,但在血清中得以保留。最后,bBPI(142,169)和bBPI(9,09, 148,161)完全中和了LPS。

结论及临床意义

bBPI(9,09, 148,161)是高促炎分子细菌LPS的有效中和剂,对多种革兰氏阴性菌具有抗菌活性。bBPI(9099,148161)在血清中保持抗菌活性的能力表明该肽在革兰氏阴性败血症管理中具有潜在的治疗应用价值。

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