Mumma Jane Odhiambo, Chhay Juliet S, Ross Kerry L, Eaton Jana S, Newell-Litwa Karen A, Fridovich-Keil Judith L
Department of Human Genetics, Emory University School of Medicine, Room 325.2 Whitehead Building, 615 Michael Street, Atlanta, GA, USA.
Mol Genet Metab. 2008 Feb;93(2):160-71. doi: 10.1016/j.ymgme.2007.09.012. Epub 2007 Nov 5.
Galactose is metabolized in humans and other species by the three-enzyme Leloir pathway comprised of galactokinase (GALK), galactose 1-P uridylyltransferase (GALT), and UDP-galactose 4'-epimerase (GALE). Impairment of GALT or GALE in humans results in the potentially lethal disorder galactosemia, and loss of either enzyme in yeast results in galactose-dependent growth arrest of cultures despite the availability of an alternate carbon source. In contrast, loss of GALK in humans is not life-threatening, and in yeast has no impact on the growth of cultures challenged with galactose. Further, the growth of both GALT-null and GALE-null yeast challenged with galactose is rescued by loss of GALK, thereby implicating the GALK reaction product, gal-1P, for a role in the galactose-sensitivity of both strains. However, the nature of that relationship has remained unclear. Here we have developed and applied a doxycycline-repressible allele of galactokinase to define the quantitative relationship between galactokinase activity, gal-1P accumulation, and growth arrest of galactose-challenged GALT or GALE-deficient yeast. Our results demonstrate a clear threshold relationship between gal-1P accumulation and galactose-mediated growth arrest in both GALT-null and GALE-null yeast, however, the threshold for the two strains is distinct. Further, we tested the galactose-sensitivity of yeast double-null for GALT and GALE, and found that although loss of GALT barely changed accumulation of gal-1P, it significantly lowered the accumulation of UDP-gal, and also dramatically rescued growth of the GALE-null cells. Together, these data suggest that while gal-1P alone may account for the galactose-sensitivity of GALT-null cells, other factors, likely to include UDP-gal accumulation, must contribute to the galactose-sensitivity of GALE-null cells.
在人类和其他物种中,半乳糖通过由半乳糖激酶(GALK)、1-磷酸半乳糖尿苷酰转移酶(GALT)和UDP-半乳糖4'-表异构酶(GALE)组成的三酶Leloir途径进行代谢。人类中GALT或GALE功能受损会导致具有潜在致命性的半乳糖血症,而酵母中任何一种酶的缺失都会导致培养物的半乳糖依赖性生长停滞,尽管存在替代碳源。相比之下,人类中GALK的缺失并不危及生命,在酵母中对用半乳糖挑战的培养物生长也没有影响。此外,用半乳糖挑战的GALT基因缺失和GALE基因缺失酵母的生长都因GALK的缺失而得到挽救,从而表明GALK反应产物1-磷酸半乳糖(gal-1P)在两种菌株的半乳糖敏感性中起作用。然而,这种关系的本质仍不清楚。在这里,我们开发并应用了一种强力霉素可抑制的半乳糖激酶等位基因,以确定半乳糖激酶活性、gal-1P积累与用半乳糖挑战的GALT或GALE缺陷酵母生长停滞之间的定量关系。我们的结果表明,在GALT基因缺失和GALE基因缺失酵母中,gal-1P积累与半乳糖介导的生长停滞之间存在明确的阈值关系,然而,两种菌株的阈值是不同的。此外,我们测试了GALT和GALE双基因缺失酵母的半乳糖敏感性,发现虽然GALT的缺失几乎没有改变gal-1P的积累,但它显著降低了UDP-半乳糖的积累,并且还显著挽救了GALE基因缺失细胞的生长。总之,这些数据表明,虽然单独的gal-1P可能解释GALT基因缺失细胞的半乳糖敏感性,但其他因素,可能包括UDP-半乳糖积累,必定导致GALE基因缺失细胞的半乳糖敏感性。