Kruzhalov N B
Zh Evol Biokhim Fiziol. 1991 Jul-Aug;27(4):486-90.
Studies have been made on the effectiveness of 16 amino acids and 9 odorants in olfactory perception of the frog Rana temporaria. It was shown that the effectiveness of amino acids is close to that of odorants. Basic amino acids and cysteine were more effective than other amino acids. Sensitivity of the olfactory receptors to amino acids in frogs is lower than in fishes.
已经对16种氨基酸和9种气味剂在林蛙嗅觉感知中的有效性进行了研究。结果表明，氨基酸的有效性与气味剂相近。碱性氨基酸和半胱氨酸比其他氨基酸更有效。青蛙嗅觉受体对氨基酸的敏感性低于鱼类。
