Nair Cherupally Krishnan Krishnan, Salvi Veena Prakash
Radiation Biology and Health Sciences Division, Bhabha Atomic Research Centre, Mumbai 400085, India.
Mutat Res. 2008 Jan 31;650(1):48-54. doi: 10.1016/j.mrgentox.2007.10.001. Epub 2007 Oct 6.
Epicatechin (EC), a polyphenolic antioxidant compound found in tea, apples and chocolate offered protection to DNA against ionizing radiation induced damages. Under in vitro conditions of radiation exposure, plasmid pBR322 DNA was protected by EC in a concentration dependent manner. The dose modifying factor for 0.2 mM EC for 50% protection of the plasmid DNA was found to be 6.0. EC when administered to mice 1 h prior to exposure to 4 Gy gamma-radiation protected cellular DNA against radiation-induced strand breaks in peripheral blood leukocytes, as revealed in alkaline comet assay studies. Thus, EC was found to protect DNA from gamma-radiation indiced strand breaks under in vitro as well as in vivo conditions of radiation exposure.
表儿茶素(EC)是一种存在于茶、苹果和巧克力中的多酚类抗氧化化合物,它能保护DNA免受电离辐射诱导的损伤。在体外辐射暴露条件下,质粒pBR322 DNA受到EC的保护,且呈浓度依赖性。发现0.2 mM EC对质粒DNA 50%的保护作用的剂量修正因子为6.0。在碱性彗星试验研究中发现,在暴露于4 Gy γ射线前1小时给小鼠注射EC,可保护细胞DNA免受辐射诱导的外周血白细胞链断裂。因此,发现在体外以及体内辐射暴露条件下,EC都能保护DNA免受γ射线诱导的链断裂。