Ohara K, Sano M, Kondo A, Kato I
Biotechnology Research Laboratories, Takuro Shuzo Co., Ltd., Shiga, Japan.
J Chromatogr. 1991 Nov 8;586(1):35-41. doi: 10.1016/0021-9673(91)80022-9.
A method to map sugars two-dimensionally for the analysis of the structures of oligosaccharides from glycosphingolipids is described. Nine neutral and ten acidic oligosaccharides were obtained from glycosphingolipids by endoglycoceramidase digestion and labelled with 2-aminopyridine. The pyridylamino oligosaccharides were clearly separated by high-performance liquid chromatography on commercially available C18-silica and amide-silica column. All compounds tested were mapped without any overlapping. The separation of the pyridylamino oligosaccharides on the C18-silica column depended on the numbers and positions of sialic acid and N-acetylhexosamine residues; on the amide-silica column, the separation depended on the total number of sugar residues.