Permyakov E A, Shnyrov V L, Kalinichenko L P, Kuchar A, Reyzer I L, Berliner L J
Institute of Biological Physics, U.S.S.R. Academy of Sciences, Pushchino, Moscow Region.
J Protein Chem. 1991 Dec;10(6):577-84. doi: 10.1007/BF01025709.
The binding of Zn(II) ions to human and bovine alpha-lactalbumin has been studied by fluorescence, scanning microcalorimetry, and proteolytic digestion. The intrinsic tryptophan fluorescence spectrum of Ca(II)-loaded alpha-lactalbumin is insensitive to Zn(II) binding to the strong cation binding sites (Zn:protein ratios up to 20), yet the thermal denaturation transition, as detected by intrinsic fluorescence, is shifted toward lower temperatures. On the other hand, low concentrations of Zn(II) ([Zn]:[protein] less than 1) shift heat sorption curves toward lower temperatures. It was concluded that alpha-lactalbumin possess several relatively strong Zn(II) binding sites, which are filled sequentially, the process being accompanied by protein aggregation. The strongest Zn(II) binding (5 x 10(5) M-1) increases its susceptibility to tryptic and chymotryptic digestion, slightly decreases its affinity for the fluorescent probe, bis-ANS, and alters its interactions with UDP-galactose. Zn(II) binding to aggregated forms of alpha-lactalbumin increases its affinity to bis-ANS.
通过荧光、扫描量热法和蛋白水解消化研究了锌离子(Zn(II))与人及牛α-乳白蛋白的结合情况。钙(Ca(II))负载的α-乳白蛋白的固有色氨酸荧光光谱对锌离子(Zn(II))与强阳离子结合位点的结合不敏感(锌与蛋白质的比例高达20),然而,通过固有荧光检测到的热变性转变向较低温度偏移。另一方面,低浓度的锌离子(Zn(II))([锌]:[蛋白质]<1)使热吸附曲线向较低温度偏移。得出的结论是,α-乳白蛋白具有几个相对较强的锌离子(Zn(II))结合位点,这些位点依次被占据,该过程伴随着蛋白质聚集。最强的锌离子(Zn(II))结合(5×10⁵ M⁻¹)增加了其对胰蛋白酶和糜蛋白酶消化的敏感性,略微降低了其对荧光探针双-ANS的亲和力,并改变了其与UDP-半乳糖的相互作用。锌离子(Zn(II))与α-乳白蛋白聚集形式的结合增加了其对双-ANS的亲和力。