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[历史上的古柯消费情况]

[Consumption of coca in history].

作者信息

Appelboom T

出版信息

Verh K Acad Geneeskd Belg. 1991;53(5):497-505.

PMID:1816701
Abstract

The first consumers of coca were the Aymara Indians of the Andes mountains. At the beginning, the consumption of coca-leaves was reserved to princes and priests during religious ceremonies. This habit was later extended to the common people. The Spanish invaders judged that this practice was the expression of a "pagan cult" and therefore banned the cultivation of the coca-plant. In the XIXth century, coca and cocaine were used once more in Europe. Freud made self-experiments with cocaine, but he was promptly discouraged by reading about the cases of cocaine mania reported in the American scientific literature. In 1870 Angelo Mariani brought on the market a kind of wine, based on coca extract, which enjoyed a great success in Europe. Hereafter Pemberton produced, in the USA, a competitive drink under the name "Vin français cola", wherein he replaced the wine by a cola extract and where from he finally vanished cocaine. The medical use of cocaine for the treatment of hayfever and asthma (Dr. Tücker's elixir) had in between officially been agreed by the famous scientific societies in America. This treatment was finally abandoned.

摘要

古柯的首批消费者是安第斯山脉的艾马拉印第安人。起初,咀嚼古柯叶仅限于王子和牧师在宗教仪式中进行。后来,这一习惯扩展到了普通民众。西班牙侵略者认为这种做法是“异教崇拜”的表现,因此禁止种植古柯植物。19世纪,古柯和可卡因在欧洲再次被使用。弗洛伊德曾用可卡因进行自我实验,但在读到美国科学文献中报道的可卡因狂热案例后,他很快就打消了念头。1870年,安杰洛·马里亚尼推出了一种以古柯提取物为基础的葡萄酒,在欧洲大获成功。此后,彭伯顿在美国生产了一种名为“法国可乐”的竞品饮料,他用可乐提取物取代了葡萄酒,并最终去除了其中的可卡因。在此期间,美国著名科学协会正式认可了可卡因在治疗花粉热和哮喘方面的医学用途(塔克医生的长生不老药)。这种治疗方法最终被放弃了。

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