Sol Berna G M, van der Graaf Yolanda, van der Bijl Jaap J, Goessens Bertine M B, Visseren Frank L J
Department of Vascular Medicine, University Medical Center Utrecht, The Netherlands.
Patient Educ Couns. 2008 May;71(2):191-7. doi: 10.1016/j.pec.2007.12.005. Epub 2008 Feb 1.
Given the large number of patients at high risk of vascular events, new strategies are needed to reduce vascular risk. We investigated whether self-efficacy promotion could change self-efficacy levels in patients with vascular diseases and whether baseline self-efficacy and changes in self-efficacy were related to changes in vascular risk factors.
One hundred fifty-three recently referred patients with symptomatic vascular diseases (cerebrovascular, abdominal, or peripheral arterial) participated in a randomized trial investigating the effect of nursing care, as compared with usual care, on vascular risk factors. Nursing care consisted of self-efficacy promotion and medical treatment of vascular risk factors. Self-efficacy and vascular risk factors (smoking, BMI, waist, blood pressure, lipid, and glucose levels) were measured at baseline and after 1 year.
While total self-efficacy did not change over the 1-year intervention period in either treatment group, self-efficacy in choosing healthy food (mean +0.4+/-1.4, p-value 0.01) and in doing extra exercise (mean +0.3+/-1.3, p-value 0.03) increased in the intervention group. No relation was seen between baseline total self-efficacy or change in composite self-efficacy and change in vascular risk factors.
The nursing intervention did not influence total self-efficacy but did improve self-efficacy in choosing healthy food and doing extra exercise. Change in composite self-efficacy was not related to change in vascular risk factors in patients at high risk of developing (new) cardiovascular diseases.
Influencing self-efficacy in choosing healthy food and doing extra exercise could be incorporated in vascular risk reduction programs in addition to medical treatment of vascular risk factors.
鉴于大量患者存在血管事件高风险,需要新的策略来降低血管风险。我们调查了自我效能感提升是否能改变血管疾病患者的自我效能水平,以及基线自我效能和自我效能的变化是否与血管危险因素的变化相关。
153名近期转诊的有症状血管疾病(脑血管、腹部或外周动脉)患者参与了一项随机试验,该试验研究了与常规护理相比,护理干预对血管危险因素的影响。护理干预包括自我效能感提升和血管危险因素的医学治疗。在基线和1年后测量自我效能和血管危险因素(吸烟、体重指数、腰围、血压、血脂和血糖水平)。
虽然在1年的干预期内,两个治疗组的总体自我效能均未改变,但干预组在选择健康食物方面的自我效能(均值+0.4±1.4,p值0.01)和进行额外运动方面的自我效能(均值+0.3±1.3,p值0.03)有所提高。未发现基线总体自我效能或综合自我效能的变化与血管危险因素的变化之间存在关联。
护理干预未影响总体自我效能,但确实提高了在选择健康食物和进行额外运动方面的自我效能。在有新发心血管疾病高风险的患者中,综合自我效能的变化与血管危险因素的变化无关。
除了对血管危险因素进行医学治疗外,在降低血管风险计划中可以纳入对选择健康食物和进行额外运动方面自我效能的影响。