Shea Thomas B, Chan Amy
Center for Cellular Neurobiology and Neurodegeneration Research, Department of Biological Sciences, UMass Lowell, One University Avenue, Lowell, MA 01854, USA.
J Alzheimers Dis. 2008 Feb;13(1):67-70. doi: 10.3233/jad-2008-13107.
Recent preclinical and clinical findings demonstrate that dietary supplementation with S-adenosyl methionine alleviates a variety of risk factors and hallmarks associated with Alzheimer's disease. These findings support and extend prior studies, some of which are decades old, and support the notion that nutritional supplementation may represent an important augmentation for therapy in Alzheimer's disease.
最近的临床前和临床研究结果表明,膳食补充S-腺苷甲硫氨酸可减轻与阿尔茨海默病相关的多种风险因素和特征。这些发现支持并扩展了先前的研究,其中一些研究已有数十年历史,并支持营养补充可能是阿尔茨海默病治疗的重要补充这一观点。