Chen Wei-Jen, Huang Yu-Ting, Wu Mei-Li, Huang Tzou-Chi, Ho Chi-Tang, Pan Min-Hsiung
Department of Biomedical Sciences, Chung Shan Medical University, No. 110, Section 1, Chien-Kuo N. Road, Taichung 402, Taiwan.
J Agric Food Chem. 2008 May 14;56(9):2996-3005. doi: 10.1021/jf0730744. Epub 2008 Apr 3.
This study demonstrated that ergocalciferol was able to inhibit leukemia cell growth in a concentration-dependent manner. Exploration of the acting mechanisms involved this event revealed that ergocalciferol induced DNA fragmentation and increased sub-G1 DNA contents in HL-60 cells, both of which are hallmarks of apoptosis. Analysis of the integrity of mitochondria demonstrated that ergocalciferol caused loss of mitochondrial membrane potential with release cytochrome c to cytosol, generation of reactive oxygen species (ROS), and depletion of glutathione (GSH), suggesting that ergocalciferol may induce apoptosis in HL-60 cells through a ROS-dependent pathway. Further results show that caspases-2, -3, -6, and -9 were all activated by ergocalciferol, together with cleavage of the downstream caspase-3 targets, DNA fragmentation factor (DFF-45), and poly(ADP-ribose) polymerase. In addition, ergocalciferol led to the increase in pro-apoptotic factor Bax accompanied with the decrease in anti-apoptotic member Mcl-1, and the reduced Mcl-1 to Bax ratio may be a critical event concerning mitochondrial decay by ergocalciferol. Furthermore, ergocalciferol also led to induction of Fas death receptor closely linked to caspase-2 activation, suggesting the involvement of a Fas-mediated pathway in ergocalciferol-induced apoptosis. Totally, these findings suggest that ergocalciferol causes HL-60 apoptosis via a modulation of mitochondria involving ROS production, GSH depletion, caspase activation, and Fas induction. On the basis of anticancer activity of ergocalciferol, it may be feasible to develop chemopreventive agents from edible mushrooms or hop.
本研究表明,麦角钙化醇能够以浓度依赖的方式抑制白血病细胞生长。对这一事件所涉及的作用机制的探索表明,麦角钙化醇诱导HL-60细胞中的DNA片段化并增加亚G1期DNA含量,这两者都是细胞凋亡的标志。线粒体完整性分析表明,麦角钙化醇导致线粒体膜电位丧失,细胞色素c释放到细胞质中,活性氧(ROS)生成以及谷胱甘肽(GSH)消耗,这表明麦角钙化醇可能通过ROS依赖的途径诱导HL-60细胞凋亡。进一步的结果表明,半胱天冬酶-2、-3、-6和-9均被麦角钙化醇激活,同时下游半胱天冬酶-3的靶标DNA片段化因子(DFF-45)和聚(ADP-核糖)聚合酶发生裂解。此外,麦角钙化醇导致促凋亡因子Bax增加,同时抗凋亡成员Mcl-1减少,而Mcl-1与Bax的比例降低可能是麦角钙化醇导致线粒体衰变的关键事件。此外,麦角钙化醇还导致与半胱天冬酶-2激活密切相关的Fas死亡受体的诱导,表明Fas介导的途径参与了麦角钙化醇诱导的细胞凋亡。总的来说,这些发现表明,麦角钙化醇通过调节线粒体导致HL-60细胞凋亡,涉及ROS产生、GSH消耗、半胱天冬酶激活和Fas诱导。基于麦角钙化醇的抗癌活性,从食用蘑菇或啤酒花中开发化学预防剂可能是可行的。