Ikeda Keisuke, Matsuzaki Katsumi
Graduate School of Pharmaceutical Sciences, Kyoto University, 46-29 Yoshida-Shimoadachi-cho, Sakyo-ku, Kyoto 606-8501, Japan.
Biochem Biophys Res Commun. 2008 Jun 6;370(3):525-9. doi: 10.1016/j.bbrc.2008.03.130. Epub 2008 Apr 4.
Amyloid beta-protein (Abeta) has been reported to interact with a variety of lipid species, although the thermodynamic driving force remains unclear. We investigated the binding of Abetas labeled with the dye diethylaminocoumarin (DAC-Abetas) to lipid bilayers under various conditions. DAC-Abeta-(1-40) electrostatically bound to anionic and cationic lipids at acidic and alkaline interfacial pH, respectively. However, at neutral pH, electroneutral Abeta did not bind to these lipids, indicating little hydrophobic interaction between Abeta-(1-40) and the acyl chains of lipids. In contrast, DAC-Abeta associated with glycolipids even under electroneutral conditions. These results suggested that hydrogen-bonding as well as hydrophobic interactions with sugar groups of glycolipids drive the membrane binding of Abeta-(1-40).
据报道,β-淀粉样蛋白(Aβ)可与多种脂质相互作用,但其热力学驱动力仍不清楚。我们研究了在各种条件下,用染料二乙氨基香豆素(DAC-Aβ)标记的Aβ与脂质双层的结合情况。DAC-Aβ-(1-40)分别在酸性和碱性界面pH条件下与阴离子和阳离子脂质发生静电结合。然而,在中性pH条件下,电中性的Aβ不与这些脂质结合,这表明Aβ-(1-40)与脂质的酰基链之间几乎没有疏水相互作用。相比之下,即使在电中性条件下,DAC-Aβ也能与糖脂结合。这些结果表明,与糖脂糖基的氢键以及疏水相互作用驱动了Aβ-(1-40)与膜的结合。